A true English India Pale Ale, darker than expected, full bodied and well balanced. The large amount of hops used in this brew gives it a fresh floral aroma with plenty of citrus and grape- fruit. The flavour is full bodied and well rounded without the dominace of hops in a American IPA. The sweetness of the malt layers with the citrus notes of the hops to bring them together in perfect harmony.
Malty nose combined with delicate hop aroma. Very smooth on the palate, maltiness dominates joined with subtle pear notes from the hop. Lightly sweetish but unmistakable finish.
What this beer lacks in ABV is more than made up for with generous amounts of Mosaic hops. A sessionable pale ale with tropical fruit, citrus and piney notes. Vegan friendly.
An English Best Bitter with toasted bread and caramel notes, with subtle fruitiness from an English yeast strain and Mandarina Bavaria hops in the kettle. Gluten free and vegan friendly.
A sweet milk stout made with coconut and chocolate. Bounty hunters your search is over. Contains lactose.
West Coast Double IPA hopped with Centennial and Mosaic. Citrus and resinous pine in abundance. Vegan friendly.
Two of our favourite hops Mosaic and El Dorado have combined forces to provide a field of tropical stone fruit haze for your tongue. Vegan friendly.
A sweet milk stout with the addition of smoked malt to bring the fire and provide some balance and complexity to the sweet marshmallow. Contains lactose.
A crisp Helles style lager brewed with unadulterated Ofton (Alfreton) water. Vegan friendly.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.
Medium dry cider matured in malt whiskey casks to create a charismatic cider with a complex caramel oak finish. Whole juice, wild yeast and naturally fermented. No concentrates, artificial sweeteners or flavouring.
Apple skin and rose water aromatics with a juicy balance of lemon drop and honey with a soft tannic finish. Dry, still, as nature intended. No concentrates, artificial sweeteners or flavouring.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
A strong medium dry cider.
A light medium cider blended with succulent mango's. Mouthwateringly fruit and refreshing.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
Super sessionable pale ale designed for drinking in the sun. Brewed with Citra, Mosaic and Krush hops for a fruity tropical punch.
A full flavoured session IPA hopped with Citra and Summit. A light malt base allows the hops to shine through.
We're in the Oceania region once again for the World Hop Series, this time visiting the shores of New Zealand. This hazy and oaty pale ale showcases the finest hops our Kiwi friends have to offer: Nelson Sauvin and Riwaka. This trilogy produces a pale ale packed with fruitiness, hitting you with peach, lime, white grape and redcurrant flavours.
A West Coast style American IPA hopped with Columbus, Chinook and Centennial. Gluten free and vegan friendly.
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The Tip Inn is in the Erewash Valley CAMRA branch area.