American IPA brewed with pale malt and torrified wheat, hopped with Ekuanot and Centennial and fermented with US-05 yeast.
A sweet milk stout with the addition of smoked malt to bring the fire and provide some balance and complexity to the sweet marshmallow. Contains lactose.
A hoppy blonde ale brewed exclusively with UK grown hops. Admiral for bittering and UK Cascade for aroma. Vegan friendly.
An English Best Bitter with toasted bread and caramel notes, with subtle fruitiness from an English yeast strain and Mandarina Bavaria hops in the kettle. Vegan friendly.
West Coast Double IPA hopped with Centennial and Mosaic. Citrus and resinous pine in abundance. Vegan friendly.
A hybrid style. An ale fermented like a lager. We have used the UK hop variety Olicana to lend a soft bitterness and delicate aroma which we feel suites this style well. Vegan friendly.
Pina colada kettle sour.
Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse.
Cider aged in whisky casks.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
A light medium cider blended with succulent mango's. Mouthwateringly fruit and refreshing.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
A traditional medium sweet still cider with mellow and sweet apple notes but packs a serious punch! At 6.7% don't be fooled by its smooth and easy-drinking appearance, this is a serious strength cider!
Medium dry still cider made from a blend of locally collected and Herefordshire apples. This 100% apple blend gives a well balanced taste with a hint of dryness.
Awaiting tasting notes from brewery.
A wonderfully balanced cider. Neither too sweet or too dry, with an appley taste and long refreshing finish.