A golden, distinctively hoppy bitter, brewed with 100% Cascade hops.
This is a new Zealand pale ale. The malt bill is a blend of Maris otter and pilsner malt giving an extra pale colour. But the standout characteristics come from bucket loads of New Zealand hops giving a passion fruit and grape like finish.
A unique blend of some of Hampshire's finest low colour and lightly caramelised malted barley with a selection of British and North American hops. With notes of grassy pine and citrus with a lingering aftertaste, this classic "Golden Ale" has a good level of bitterness and flavour to balance the gravity.
A classic amber bitter with the full flavour of Maris Otter barley and the bitter citrus after notes of Sovereign hops.
This super sessionable pale ale presents prominent citrus and stone fruit undertones, with subtle hints of fresh pine and pink grapefruit aromas. Brewed with hop duo Mosaic and Talus, then fined to make this beer as clear as a sunny day. Mosaic and Talus. Vegan friendly.
Session Pale crafted from the finest malt and lightly hopped with new wave UK Cascade & Archer hops for a clean and refreshing finish. Light in character but full of flavour.
A deep amber ale with a red hue, deliciously fruity and malty with a lingering bitter aftertaste.
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The Three Tuns is in the Southern Hampshire CAMRA branch area.