A sessionable hoppy golden ale - we are noticing a trend towards some people liking a lower abv beer and wanted to make sure we provide a lower alcohol option with no drop in flavour. Flesh fruits and peaches are the main notes on this easy drinking ale.
Red American style brewed with Cascade hops.
A unique blend of some of Hampshire's finest low colour and lightly caramelised malted barley with a selection of British and North American hops. With notes of grassy pine and citrus with a lingering aftertaste, this classic "Golden Ale" has a good level of bitterness and flavour to balance the gravity.
A classic amber bitter with the full flavour of Maris Otter barley and the bitter citrus after notes of Sovereign hops.
A deep amber ale with a red hue, deliciously fruity and malty with a lingering bitter aftertaste.
El Dorado oat session pale ale. A smooth, creamy body with a crisp finish. Sweet fruitiness reminiscent of cherry and candy from the Idaho Gem whirlpool addition. Complex tropical fruit aromas and flavours, with pineapple, mango, and possibly stone fruit and pear from the El Dorado dry hop. A balanced bitterness that supports but doesn’t overpower the malt and fruit notes. Brewed with pale ale malt and oats.
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The Three Tuns is in the Southern Hampshire CAMRA branch area.