
An American brown ale inspired by the Texan Prairie Lands, where the style originated. Pine, spice and red berry aromas from Willamette, Liberty, Mount Hood and Crystal hop varieties pre-empt a full bodied texture. While a gentle caramel sweetness from the four malts give a satisfying, moreish finish. Vegan friendly.

A golden, hoppy beer made with Maris Otter Pale Ale malt, First Gold hops for bitterness and for aroma, the new hop, Willamette is adding a tempting nose to this very palatable golden brew.

A unique blend of some of Hampshire's finest low colour and lightly caramelised malted barley with a selection of British and North American hops. With notes of grassy pine and citrus with a lingering aftertaste, this classic "Golden Ale" has a good level of bitterness and flavour to balance the gravity.

A classic amber bitter with the full flavour of Maris Otter barley and the bitter citrus after notes of Sovereign hops.

A pale, golden quaffing ale with excellent flavours for its strength. Pleasingly hoppy throughout without being aggressive and also possessing of a fine aroma. The finish is dry with a small twist of sweetness at the end.