Light golden ale with well balanced creamy malt and good bitterness. Bags full of whole hops for the aroma impart a grassy, citrus aroma.
A blend of three hops from three different countries, Old Faithful is a premium-strength pale ale that highlights the berry-fruit qualities that each of the hops (Bramling Cross, Pacific Gem and Cluster) bring to the party. Aromas of blackcurrant and blackberry are followed up by a refreshing level of bitterness.
An extremely well balanced beer, filled with the taste of fruit, together with a complementary slight bitterness. Its bright, golden appearance is combined with its hops.
Part of our series of single hopped IPAs. An IPA using Krush which is a relatively new American hop. Known for its intense tropical and citrus flavours, with notes of mango, guava, and peach, as well as a subtle resinous character.
A classic approach to a style of beer first developed in Victorian London. Roasted malt and chocolate flavours are abound in London Thunder; a smooth, dark porter brewed using a blend of 7 malts and English hops. Vegan friendly.
A mild of classic style full of roast malt and balanced by delicate hops. True to type it has a rounded sweetness and a smooth dry finish.
An amber warming ale, with a dried fruit and a malty aroma.
Rich amber in colour with superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
Known at the brewery as Peggy, this Dizzy Blonde is great fun, great company, and often the centre of attention. Inspired by our colonial friends across the pond, Dizzy is sassy, fresh, and a firm family favourite. She's a zesty, vibrant ale with wild, aromatic, invigorating Amarillo hops...and a crisp, dry finish.
An easy drinking and refreshing IPA. Fresh dry hop, herbal character is provided by the mix of Challenger and First Gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean, dry finish. The ABV has been reduced from 3.6% due to the recent duty rules.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A honey porter promoting Save the Bees.
This pale ale has a light bitterness and malty backbone. A large, late addition of Citra hops give grapefruit, lime, and mango notes on the aroma. Brewed to celebrate 22 years of Acorn Brewery.
Single hopped pale ale featuring Harlequin hops giving fresh tropical flavours like pineapple, peach and passion fruit, complemented by a smooth bitterness. Gluten free.
Popular with all who try it, this delicate dark brown mild has just a hint of maple syrup coming through in the finish.
A refreshing blonde ale brewed with hops from down under.
Our full bodied red premium bitter. A well balanced bitter with full malt flavours and a lightness of the hops coming through in the flavour, leaving a pleasing end note and lingering bitterness. Gluten free.
Five smooth malts combined for a smooth malty ale with added treacle. Nutty and chocolate overtones.
A single hop pale ale with Dr Rudi from New Zealand. Light and hoppy with aromas of stone fruits. Gluten free.
A highly refreshing, very pale ale, bursting with hop character and a fine fruity aroma. Brewed with soft Lakeland water, Maris Otter malted barley and full flower hops - blending three traditional English hops and the modern American hop, Citra.
Our first brew, a light golden beer with citrus notes and aromatic hops giving a range of fruit flavours. Gluten free.
West Coast IPA, brewed with Falconer's Flight hops.
Lightly hopped session bitter with subtle hints of caramel. Gluten free.
A beautifully balanced pale ale with a clean crisp finish.
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The Taps is in the Blackpool Fylde & Wyre CAMRA branch area.