Seven years of pioneering hazy beers and a blend of hand-selected hops combine in a recipe based on our 2018–2020 Signature Pale.
An India pale ale with a golden malt base complimenting a quadruple addition of hops. All of which precede a floral and bitter finish. A proud contemporary classic, just like its name sake the 1927 Lagonda.
A pale ale featuring Southern Cross, Simcoe and Talus. Leading the way you’ll find flavours of pineapple and nectarine, following with a moreish pine finish that leaves you reaching for the next sip. Vegan friendly.
Our Gentle Breeze sours are smooth and crushable while capturing the mouthwatering vibrancy of freshly picked fruit. To get the most out of the fruit additions, we layer them on a soft, smooth base, complemented by fruity aroma hops and an acidity that's tart and zippy rather than puckeringly sour. This edition combines juicy pineapple with tangy passion fruit. Vegan friendly.
Light straw in colour, this soft, hazy pale ale has aromas of lemon, papaya and grapefruit. Full bodied with a pleasant biscuity malt backbone which gives way to a lingering, smooth bitterness.
A low-alcohol beer that actually tastes like beer! An unfiltered lager born of Bavarian spring water, Pilsner malt, Hallertau hops and a single-use yeast. Take a sip to discover biscuity malts and a smooth citrus hop finish.
A fruity and hoppy red ale. We have taken a blend of malts including Pilsner, Vienna, light and dark crystal malts to achieve a deep red colour. For the hoppy character we have used a trio of Brewers Gold, Chinook and Mosaic hops.
Citra and Simcoe hopped version of one of our popular beers. Highly drinkable hoppy pale. Sunshine in a glass.
A classic oatmeal stout, the vanilla really bringing out the chocolate flavours, beautifully balanced bitterness and peppery, spicy hopping with hints of citrus. Gluten free and vegan friendly.
Super silky and smooth IPA with notes of pineapple and coconut. Hazy, unfined, unfiltered, vegan friendly.
A full bodied stout with flavours of coffee and liquorice. Brewed with naked and malted oats for added texture and creamy head.
Brewed with Pale Ale, Brown, Double Roasted Crystal and Roasted malts, this stout is brimming with coffee and chocolate flavours, hints liquorice and dark fruits. Hopped with Phoenix and other British hops. Blackshore Stout is delicious with oysters or dark chocolate puddings.
This golden lager is light, crisp and refreshing with subtle malty flavours and a super hoppy aroma of tropical fruits, citrus and passionfruit.
Crafted for the modern Cider drinker using a blend of apples unique to the Kent Cider Co. This dark and fruity medium sweet still cider is our festival favourite.
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The Taphouse is in the Deal, Dover & Sandwich CAMRA branch area.