A refreshing golden bitter brimming with character...not to mention citrus hops and fruit. Made with 100% Maris Otter malt, and brewed using a single variety hop...English Fuggles. A malty fresh vitality gives way to a full bittersweet finish...pure Gold!
Light and golden coloured beer with a strong citrus and hop aroma. Citrus and grassy hop flavours dominate the palate with a light and refreshing dry finish. A superbly drinkable beer.
A well balanced, straw coloured ale with floral and citrus aromas.
Dark as the night, lightly hopped with a smooth caramel, chocolate flavour with a hint of liquorice and blackcurrant. SIBA NW Cask Competition Overall Champion Beer Silver Award 2016.
An East Lancashire session ale with a biscuit malt aroma and a strong hop bitterness.
A luxurious full bodied milkshake porter with flavours of salted caramel and a smooth milky sweetness to finish. Contains lactose.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
This little New England Style IPA has all the haze and hops you love but with the addition of passionfruit that cranks up the aroma and mouthfeel to 11.
A hop-forward pale ale with low-end bitterness and huge quantities of Mosaic and Chinook. A full-on, fruity taste profile matched with a blend of barley, oats and wheat to give a body of depth with a smooth mouthfeel.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
Our famous Rattler Original without with fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
English style cider. Dry, and smooth tasting.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A delicate pale ale for the connoisseur made with Galaxy hops from Australia. This moreish session beer is a real 'Hooker'.
A full bodied dark mild with a malt and roast aroma, rich mouthfeel and a complex taste including roast malt and liquorice.
Refreshing blonde ale brewed with wheat malt and German hops. Hops: Huell Melon and Hallertau Blanc.
A single hopped blonde ale with spicy, blackcurrant and lemon flavours with delicate citrus aroma.
A luxurious full bodied milkshake porter with flavours of chocolate and a smooth milky sweetness to finish. Contains lactose.
A fresh, easy-drinking, English amber ale that has 1, 2 of pale malt with wheat for extra body with a finish of Progress and Willamette hops – back of the net!
Vivid Blonde beer with slight citrus flavours and a delicate biscuit overtone. Extremely quaffable and highly enjoyable. A fusion of Pale and Lager malts gives this multi-award winning beer its unique flavour. Brewed with whole hop varieties of Bramling Cross, Perle, Saaz and First Gold.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
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The Swan And Railway is in the Wigan CAMRA branch area.