Well balanced malt also provides the coppery bronze colour. Tangerine and grapefruit comes from the use of East Kent Goldings, Cluster and Liberty hops. The finish is crisp and clean.
Citra dry-hopped peach sour. A luscious peach aroma and tart sour finish delivers a World (one, level 2) beating sour ale.
This is our dry cider which is a traditional dry with a smooth finish and proves to be very popular with seasoned cider drinkers.
This is a blend of this cider-maker’s award-winning perry and Katy cider, resulting in a smooth, wine-like pear flavour, balanced with a crisp apple bite.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
A distinctive, premium, aged, clear, medium-dry cider made using traditional bittersweet cider apples.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.