
Single hopped pale ale brewed with Columbus hops.

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

A new to us single hopped ale using Nectaron hops from New Zealand. A rich golden ale with aromas of citrus fruits, with strong elements of nectarine and hints of mango. A lovely tart bitterness and short sharp zesty finish. This lives up to its name. Gorgeous!

A crisp and refreshing pale ale, with subtle herbal notes and a dry finish, perfect for spring days and golden summer days.

A light on the palate beer with a hint of cherry leaving a dry aftertaste.

New England detuned. This full-tilt fruit machine of an IPA packs all the flavour but less of the alcohol. Notes of pineapple,mango, stone-fruit, and a hint of tangerine to mix it up. Brewed with oats and wheat and left unfiltered for a smooth juicy hit.

A dark, delicious beer with a dry palate and a full, rounded, Fuggle hop flavour. It is brewed using three malts; pale malt for body, crystal malt for rich flavour and black malt for texture and taste and is one of the only truly national, Mild brands.

Brewed with 100% Scottish grown barley malt and water drawn from the Brewery well, this deliciously-balanced, full-bodied stout offers a rich roasted coffee aroma with a smooth finish, with lingering hints of dark chocolate and liquorice. Smooth, deep and distinctive.

A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.

Stan's Trad is Stan Thatchers's traditional cider. Mellow from the time it spends in our oak vats, naturally hazy from the bittersweet apples carefully chosen for the blend, and full on flavour.

A dark fruit cloudy cider bursting with flavour.

A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

A bright session pale ale bursting with notes of zesty citrus fruits set against a light bready malt base. Perfect for chasing the last of the summer. Vegan friendly.

Three American hop varieties are used in abundance to deliver a crisp, aromatic pale ale with clean and refreshing citrus-fruit flavours. The three C's come together to give this pale it's signature flavour: Cascade, Centennial and Chinook.

The little brother to our old favourite Spokane, this West Coast IPA uses Columbus and Simcoe hops for a hefty whack of authentic American IPA flavour at session strength.

A strong pale ale with a smooth and full malt base. Singled hopped with Willamette for aromas of blackcurrant and blackberry with subtle floral, spicy and earthy notes. Vegan friendly.

A shimmering golden ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish. Hops: Lemondrop and Brewers Gold.

This tropical IPA pours pale and opaque, with an inviting haze that hints at the juicy hop profile within. The aroma leads with pineapple, stone fruit and mango, giving way to a soft, full-bodied palate of mango, guava and citrus. A sweet finish rounds it out and leaves a smooth, tropical impression, with Citra, Dolcita, Krush, Mosaic, Nectaron, Superdelic and Talus building layers of fruit-forward hop flavour.

Single hopped West Coast pale brewed with American Centennial hops to give floral and citrus flavours leading to a bitter finish. Vegan friendly.

A single hopped pale, very hoppy beer brewed using Admiral hops.

Single hopped session pale ale brewed with Waimea hops from New Zealand.

With artwork inspired by a giant Mexican cactus we just had to go with a hop from the Neomexicanus subspecies! This tasty pale ale showcases Sabro, joined by spicy, grapefruity Chinook. Gluten free.

A single hopped pale ale brewed with Wakatu hops from New Zealand.

One of our range of single hopped beers, brewed only using Simcoe hops. This blonde is a favourite of ours with a berry and light fruit hop nose, a lovely bitter hoppy taste with elements of pine and a slightly dry long finish.

Pale ale packed with five US hop varieties for bright citrussy flavours of tangerine, zesty lime, ripe melon and peach. Hops: Columbus, Cascade, Sorachi Ace, Centennial and Cashmere. Vegan friendly.

As pale as straw but bursting with juicy character, our American Pale Ale is sessionable, thirst-quenching and totally moreish. Featuring a medium body with a soft, juicy mouthfeel. Vibrant citrus aromas on the nose are followed by delicate tropical fruit notes and flavours, rounded off with a biscuity malt base and a hint of sweetness. Finishing with a light, smooth bitterness.

A well-balanced straw coloured beer where floral, earthy, and citrusy hop notes are perfectly complemented by a clean malt character that lets the hops shine through.

A crisp, sparkling sunflower gold ale with a striking hop profile. Dry and refreshing with a long citrus aromatic finish. Hops: Citra and Amarillo.

Pale and hoppy combining Citra, Strata, Dolcita, Ekuanot and Columbus to give a citrusy hop flavours leading to a dry, bitter finish. Vegan friendly.

A light, crisp and super-refreshing beer cooler base, with the summery flavour of sweet ripe peach. Made with pure Scottish water, pale malted barley, and a hint of Summit hops. Gluten free and vegan friendly.

A light and refreshing fruity pale ale with Amarillo and Mosaic hops. Guaranteeing fast acting serious relief from the most terrifying phenomenon known to mankind! Gluten free.

A crisp refreshing blonde ale. Rounded pale malt flavours in the mouth are balanced by a subtle bitterness which leads to a dry finish with a delicate floral hop aroma.

Session pale ale showcasing New Zealand Nectaron and Motueka hops which impart flavours of orange, lime and pine like notes. Vegan friendly.

A smooth and balanced classic English ale with malty undertones and delicate floral notes, finished with a clean bitterness.

This American hopped pale ale has a strong citrus flavour with a bitter hoppy aftertaste.

Our flagship session ale. Mellow and easy drinking pale with a dry finish. Hopped with Brewer's Gold, Chinook and Cascade. Vegan friendly.

This blond beer has a subtle elderflower aroma, leading to a balance of elderflower and fruit notes in the flavour and resulting in a distinctive, refreshing character. Hops: Magnum and Saaz.

Pale blonde ale hopped with Pink giving aromas of stone fruit and candy floss, a gentle bitterness with hints of berries and light resin notes. A US hopped pale with huge sessionable qualities.

Limited edition citrus pale ale — a zesty beast brewed in honour of battles won, ales sunk, and Mondays survived.

A hoppy blonde ale with soft fruit aromas from blending Simcoe and CF190 hops late in the brew. There is a huge hop wallop on the tongue from plentiful use of Wolf and Barbe Rouge in the earlier stages. A great hoppy pale!

Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
Madri Excepcional 4.6%
£5.00
No Description.
Carling 4.2%
£4.20
No Description.
Staropramen 5.0%
£5.20
No Description.
Worthington Cream Flow 3.6%
£4.20
No Description.
Theakson Mild 3.4%
£4.20
No Description.