This light igniting ale flickers complex fruits across your tongue leaving a dry fruity bitter finish smothering your thirst. Inferno uses a blend of five different hops from the Yakima Valley to create its floral aroma and unique flavour.
A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge.
A thirst quenchingly refreshing golden ale brewed using the finest English Maris Otter malts and choicest Fuggles. This beer has subtle fragrant hop aromas, a moreish gentle sweetness and a citrusy bitter finish.
The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout.
A dark, full-bodied number; a wonderful stout with intense roasted barley flavours and a dry, bitter finish. It boasts roasted coffee notes and plenty of hop flavour. It’s only the second beer to gain top beer writer Roger Protz’s five-star rating.
Lightly golden Helles lager with a bubbly, medium white head that steadily shrinks to a thin foamy lace, the aroma is soft and sweet with grain and very flowery hops.
A well balanced, full bodied flavoursome Bavarian beer with a smooth aromatic hop taste. Cool, refreshing session beer with an intense yellow/golden appearance and great ability to produce an excellent head.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, our Rattler Cyder has the crisp, fresh flavour you crave.
This isn’t your average bitter - the hops do more to this deep amber coloured beer than just provide bite. Any old hop can do that! We’ve selected some of the most aromatic and tangy hops from the other side of the pond to give this red a fresh hit that complements the caramel flavours of the malts that gives this beer its colour.
An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste. Brewed using our own natural spring water, 100% Maris Otter floor malted barley, top fermenting ale yeast, specially selected honeys and pure English hops.