
The roasty flavours of a porter lend themselves perfectly to a silky smooth taste topped with a sweet, creamy head, so how can we make that happen? Well, the answer is actually something quite small –tiny in fact. Nitrogen. Expect the same award-winning taste that you know and love, but with a sweeter, cooler, smoother finish. A well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour.

Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

Pale brown with a faint malty and fruity aroma. Malt and fruit flavours dominate the taste with a balancing bitterness, making for an easy-drinking beer of deceptive strength.

This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.