The Star Inn
Beeston, NG9 1FX
Beeston, NG9 1FX
The Star Inn
Beeston, NG9 1FX
Beeston, NG9 1FX
Cask Beers Available
Cask Beers Available
Sidekick - 4.5%
Sidekick
Alter Ego
4.5% Session IPA
A full flavoured session IPA hopped with Citra and Summit. A light malt base allows the hops to shine through.
Wot the Duck? VIP - 5%
Wot the Duck? VIP
Dancing Duck
5% Dark
Creamy, warming and smooth. Our Indian Porter infused with Madagascan Vanilla Pods is a delight to drink.
Quack To The Future - 4.2%
Quack To The Future
Dancing Duck
4.2% Golden
A British hopped delightfully full bodied, tasty pale ale. Flavours of mango, passion fruit and a hint of lime with a tropical aroma.
200 Not Out - 6%
200 Not Out
Lenton Lane
6% IPA
This juicy, hop monster has all the stone fruit flavours with an incredibly soft citrus finish. Originally brewed to celebrate our 200th gyle.
Tie A Yellow Gibbon - 4.7%
Tie A Yellow Gibbon
Blue Monkey
4.7% Pale
A double dry hopped hazy pale combining two American hops in Citra and El Dorado. Expect plenty of tropical and stone fruit alongside a pillowy softness in this juicy pale.
Best Pheasant Bitter - 3.8%
Best Pheasant Bitter
Pheasantry
3.8% Traditional Bitter
An accomplished, copper hued and easy drinking traditional English Best Bitter seasoned with Progress, Goldings and First Gold hops, followed by a later addition of Styrian Goldings in the boil to enhance both flavour and aroma. Full bodied with good mouthfeel, it has a delicate, biscuity malt backdrop skilfully overlaid with spicy, slightly resinous hop notes that develop on the tongue and culminate in a satisfyingly dry and tasty finish.
Citra - 4.2%
Citra
Oakham
4.2% Session IPA
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
Light Dragonfly - 3.9%
Light Dragonfly
Pheasantry
3.9% Golden Ale
A session version of our best selling Dancing Dragonfly but not as dangerous!
22 - 4.3%
22
Dancing Duck
4.3% Best Bitter
A wonderfully balanced best bitter with good malty flavour and dark fruit notes, these are offset by a strong hop with a very clean finish. A great thirst quenching beer for any time of the day. Gluten free.
Starlight - 4%
Starlight
Lenton Lane
4% Pale Ale
A refreshing pale ale brewed especially for The Star Inn.
Neck Oil - 4.3%
Neck Oil
Beavertown
4.3% Session IPA
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Ciders & Perries Available
Tropical Cider - 4%
Tropical Cider
Lilley's
4% Fruit Cider
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
Stan's Big Apple - 5%
Stan's Big Apple
Thatchers
5% Med/Dry Cider
Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
Vintage - 6.5%
Vintage
Thirsty Farmer
6.5% Med/Dry Cider
A distinctive, premium, aged, clear, medium-dry cider made using traditional bittersweet cider apples.
Dry - 5.5%
Dry
Thirsty Farmer
5.5% Dry Cider
A traditional long fermented, still farmhouse cider, rich amber in colour and slightly cloudy with a rich, ripe apple scent. Just as it should be!! Tasting only of sweet, bitter apples, giving way to a crisp, sharp and satisfying dry finish.
Sipping Hare - 6.1%
Sipping Hare
Quorn House
6.1% Medium Cider
A medium cider using only dessert apples from our 70 year old Orchard in Hickling Pastures. It is fully fermented using nothing more than the natural yeasts present on the apple skins over an 8 -12 month period, adding the distinctive terroir of the orchard for a unique flavour. It has a big apple flavour, the result of the various varieties of apples used, and a crisp fresh mouth feel.
Coming Soon
Epiphany - 4.1%
Epiphany
Little Brewing
4.1% Pale Ale
An addictive premium pale ale rammed with Citra, Mosaic and Simcoe hops giving a lovely refreshing beer with a smooth clean finish. Gluten free.
Preservation - 4.4%
Preservation
Castle Rock
4.4% Best Bitter
Brewed to the traditional East Midlands style, Preservation is an easy-drinking full flavoured best bitter. Well-rounded with some residual sweetness and balanced with resinous hop character. Hops: Hallertau Northern Brewer and Sovereign.
Elsie Mo - 4.7%
Elsie Mo
Castle Rock
4.7% Golden Ale
A single malt ale with a lovely golden hue. A blend of First Gold, Challenger, Aurora and Bobek hops gives it a delicate citrus aroma and floral taste.
Blonde Bear - 4.2%
Blonde Bear
Little Critters
4.2% Blonde Ale
Our blonde ale is a smooth, balanced, bear hug of a session beer. The bready, lightly caramel malt complements the premium variety of whole hops used, and with a light body, makes this a satisfying, authentic and moreish blonde, with hints of tropical fruit balanced with earthiness.
Pop Goes The Weasel - 5%
Pop Goes The Weasel
Bang The Elephant
5% Stout
A treacle stout. Vegan friendly.
Solstice - 5.3%
Solstice
Beestonia
5.3% IPA
NZ Taiheke and US Columbus hops bring a bright hop profile to this summer IPA. Vegan friendly.
Mr Brown - 4.2%
Mr Brown
Alter Ego
4.2% Best Bitter
An English Best Bitter with toasted bread and caramel notes, with subtle fruitiness from an English yeast strain and Mandarina Bavaria hops in the kettle. Gluten free and vegan friendly.
Little Hopper - 3.6%
Little Hopper
Little Critters
3.6% Session Pale
Our cracking session ale, pale golden in colour with subtle herbal and floral aromas, offers a refreshing and well-rounded experience. Light fruity notes and soft bready malt flavours come together seamlessly, leading to a medium-dry, satisfying finish. With its low bitterness and smooth drinkability, this is our carefully crafted take on a classic session pale ale.
Mango - 4%
Mango
Lilley's
4% Fruit Cider
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Stan's Cheddar Valley - 6%
Stan's Cheddar Valley
Thatchers
6% Medium Cider
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett's Bitter for its tannins, while Dabinett brings a rich, full body.