Full bodied, creamy and well balanced porter. Brewed with five Yorkshire malts and English hops. Enriched with rich, decadent chocolate and smooth creamy fudge flavours.
This modern IPA is rich in flavour and mouthfeel from the Maris Otter and then boldly hopped with English Challenger and Goldings, topped off with American Amarillo to give the beer its distinctive finish.
A pale ale that has fruity sweet citrus aromas. A full flavour from the hops is balanced perfectly with bitterness and sweet malt. The aromas resemble sweet orange and mango with a lemon and lime kick to finish.
A perfectly balanced amber ale. The bitterness is gentle to allow the malt to bring a hint of toffee flavours to the taste. A wash of hop flavour completes this traditionally styled ale.
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The Stanton Cask is in the Erewash Valley CAMRA branch area.