A clear, golden, medium dry cider. Fresh pressed at Oldfields Farm - this cider is packed full of fruit. It's made with Harry Masters Jersey, Yarlington, and Dabinett apples. The gentle tannins from the skins and pips provide a mouth-tingling depth of flavour.
A clear, golden, medium dry cider. Fresh pressed at Oldfields Farm - this cider is packed full of fruit. It's made with Harry Masters Jersey, Yarlington, and Dabinett apples. The gentle tannins from the skins and pips provide a mouth-tingling depth of flavour.
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The Stags Head is in the Somerset CAMRA branch area.