The beer that started it all, now unfined and vegan friendly. Using the premium English malt Maris Otter, with Bobek and Bramling Cross hops, this easy drinking Best Bitter is our tip of the hat to traditional British brewing. Vegan friendly.
Full flavoured amber ale with toasted nutty malt, stewed apples and pears, balanced by earthy hops and a dry finish. This is a richly flavoursome beer that definitely packs a punch.
The authentic taste of London. First brewed in Wandsworth in 1864, Young's London Original is our original pale ale. Refreshing with a fruity aroma and long, satisfying bitter finish. Take a London classic head on.
Gluten-free and flavour-full pale ale brewed with Citra, Simcoe and Ekuanot. It’s got zips of citrus zest with a soft piney bitterness.
Outstanding, glorious, hoppy golden ale using Herkules, Celeia and Chinook hops for full-flavoured satisfaction.
A classic traditional English ale. Amber in colour, a malt-forward taste with the hops providing balance. A lingering malt sweetness leads to a long, satisfying finish. Brewed with finest English malted barley, Surrey-grown classic bittering hop, Fuggles, and water drawn from the chalk aquifers under the Hogs Back ridge.
Clean, cutting and robust strong bitter. Brewed and dry-hopped using all British hops, an initial biscuity malt character leads to a grassy lemon hop bite. Sink your teeth into a true English ale.
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The Spring Grove is in the Kingston & Leatherhead CAMRA branch area.