
Our refreshingly hoppy, grapefruity flagship IPA. Vegan friendly.

Part of our series of single hop pale ales. This version features Idaho 7 hops.

Pale and hoppy combining Amarillo, Strata, Cascade, Centennial and Columbus to give citrusy hop flavours leading to a dry, bitter finish. Vegan friendly.

A murky cask pale ale hopped with Idaho 7 and El Dorado. Vegan friendly.

Modern English hop aroma provided by Ernest and Pilgrim combine with clarity of Premium German malts, to give this session pale ale moreish drinkability. Vegan friendly.

Our ever-evolving cask pale ale showcases a single hop, delivering a fresh twist every time. Brewed with a pale, wheat, and oat base, and fermented with Vocation yeast for fruity notes and a light haze. This edition features Simcoe hops, delivering classic pine and resin up front, balanced by bright grapefruit and lemon citrus for a clean, punchy finish.

A porter brewed with a mix of six delicious malts, a surprisingly light-bodied dark ale full of coffee and roasted aromas.

Rich belgian chocolate milk stout with Tonka beans,hints of vanilla and cinnamon with smooth roasted finish. Contains lactose. Contains nuts.

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

Dark beer lovers rejoice, this is a big, boozy, imperial chocolate porter. Brewed with single origin Colombian Arhauco cacao husks and nibs from our friends at The Chocolate Tree in East Lothian, plus a hefty infusion of creamy Ugandan vanilla. This beer is decadent dark chocolate in a glass. Vegan friendly.

DDH pale ale with a full and rich malt bill for plenty of body. Dextrin, Munich and caramel malts layer up to form a base for dank, piney and tropical fruit characteristics to shine through. Citra and Columbus make up the whirlpool hops with Citra, Mosaic, Columbus and Chinook making up the dry hop for a classic, moreish West Coast pale. Gluten free and vegan friendly.

Pale ale with experimental variety ID-158, nicknamed PINK, paired with experimental HBC-586, recently renamed Krush. The result is a pale ale positively dripping with the fruit forward and sweet characteristics of both of these awesome hops - think mango, guava, honey-dipped peaches, fresh sun-kissed strawberries, and a hint of vanilla. Balanced with a hot side addition of a lifeblood hop in Citra to impart a mellow citrus rind bitterness, this is a pale ale that packs a punch way above its station. Vegan friendly.

Dive headfirst into a liquid ocean of hop saturation. This is a bold, IPA that perfectly pairs two of the most legendary hop profiles in modern brewing: Citra and Nelson Sauvin. After setting a bright, fruit-forward whirlpool foundation with both varieties, the dial is turned all the way up on the cold side with a massive dual dry-hop of Citra T90, concentrated Citra Cryo, and Nelson. The result is a beautifully hazy, fluid rhythm of crushed gooseberry, passionfruit, and a bright tropical citrus medley. Vegan friendly.

Named after its soft, pillowy texture, this New England IPA uses London fog yeast and intense dry hopping to let the wild oats and hop resins shine through. The result is a vibrant ale that's bursting with hop and oat aromas, laced with slight mango and papaya notes. It's super hazy, buttery in colour and unapologetically full of flavour.

A hazy pale double dry hopped with Sabro, Nelson Sauvin and Ella, bursting with flavours of coconut, gooseberry and tropical fruits. Gluten free and vegan friendly.

Part of our Soda Series, bursting with juicy pineapple and zesty grapefruit, inspired by a totally tropical refreshment. Bright, tangy, and packed with sun-soaked citrus, this one’s light, crushable, and full of that holiday in a can energy. Vegan friendly.
Weldwerks Strawberry Cheesecake Sour 4.5%
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