A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Easy going citrusy session pale to kick back with.
A refreshing blonde ale, it has a light spicy, gentle tangerine nose. The flavour gives notes of gooseberry with a pithy tartness, similar to Nelson Sauvin hops. The finish is very bitter. A British hop that is new to us, and we really like it!
A thick, hazy and juicy session IPA brewed with peach and mango. Dry hop additions of US Belma and Sabro add to the tropical mix to create a wonderfully fruity pale ale.
A vibrant, golden, juicy IPA, brewed with speciality ingredients to hit the sweet spot between fruitiness and hop bitterness. Big, tropical hop aromas, low fizz and golden haze.
A maverick of a Session IPA, this is a smooth ride of mellow tropical fruits, piney notes and a sharp citrus aroma. Refreshing, infinitely drinkable and with a steady boozing altitude of 4.3%, you’ll want to keep Wingman by your side all night long.
A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
A clean and crisp pale ale with a balanced citrusy bitterness. Made in collaboration with Charles Faram, this brew celebrates the vibrant flavours and aromas of carefully curated hop varieties Harlequin, Jester and Olicana.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A hoppy bitter, golden in colour, with a punchy hop aroma. Mouthwateringly dry and bitter with juicy, herbal hop notes from Admiral hops and a hint of malty sweetness for balance.
Fabulously fruity pale ale, with notes of exotic mango and lush tropical fruit.
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The Sir Robert Peel is in the Lichfield, Sutton & Tamworth CAMRA branch area.