Hugely aromatic but mild in bitterness. American and English hops combine to give a subtle bitterness with a more complex mouthfeel obtained from an addition of oats and rye.
An easy drinking single hopped Citra pale ale. Vegan friendly.
A crisp, bright, session pale ale. It's twin dry-hopped with a burst of US citrus-hops, to create a zesty and quenching, pale-gold nectar.
This limited-edition golden ale is a delightful mix of floral, herbal and tropical hop flavours that come together in perfect harmony with the sweet, oaty malt.
Relying on those famous dark and smoky flavours from Beowulf's renowned dark beers, Caramel Porter continues the tradition but with a sweet and creamy element added. This enhances the drinkable nature and leaves a sweet and moreish aftertaste. Vegan friendly.
A maverick of a Session IPA, this is a smooth ride of mellow tropical fruits, piney notes and a sharp citrus aroma. Refreshing, infinitely drinkable and with a steady boozing altitude of 4.3%, you’ll want to keep Wingman by your side all night long.
A spin on the classic hazy style, with a seamless blend of Australian and American hops to create a seriously juicy session IPA delivering juicy, citrus notes and a low bitterness, melon-rind finish. Brewed for easy drinking, uncompromising on flavour. Hops: Centennial, Mosaic, Topaz and Vic Secret. Vegan friendly.
Liberally hopped session India Pale Ale brewed with Citra, Columbus, Ekuanot and Mosaic hops for maximum flavour.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
Medium dry and perfectly balanced, Cold River Cider is a unique blend of West Country bittersweet and East Country crisp culinary apples.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A light, predominantly English-hopped bitter, with fruit flavours shining through to a dry zesty finish. A real thirst quencher.
A bold and velvety New England IPA at a session ABV. Vegan friendly.
Session IPA with ethereal aromas of passion fruit and citrus are complemented by bursts of abundant grapefruit and orange hops. A light but firm bitterness completes the reverie.
Dark ale finished off with a judicious dose of blueberries.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
We love coffee and blending coffee with beer with hazelnut = awesome. A lighter sweet milk stout designed for easy drinking. Contains lactose and nuts.
A shimmering golden ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish. Hops: Lemondrop and Brewers Gold.
Heavily hopped Mosaic pale ale with bold floral and tropical fruit flavours and aromas. Gluten free.
Hofmeister Brew Co. Hofmesiter 5.0%
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Westmalle Trappist Dubbel 7.0%
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St Bernardus Pater 6 6.7%
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Cherry Chouffe 8.0%
Chery Flavoured Beer
Brugse Zot 6.0%
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Leffe Blonde 6.0%
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Erdinger Weissbier 5.3%
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Erdinger Dunkel 5.3%
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Augustiner Helles 5.2%
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Estrella Damn Estrella 4.6%
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Birra Moretti 4.6%
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Desperados Original 5.9%
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Newcastle Brown Ale 4.7%
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Corona Extra 4.6%
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Brewdog Punk IPA 5.4%
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Peroni Nastro Azzurro 5.0%
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Liefmans On The Rocks Fruitesse 3.8%
Fruited Beer
Floris Passion 3.6%
Belgian White Fruit Beer
Mongozo Banana 3.6%
Banana Exotic Beer
Red Stripe 4.7%
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Thatchers Zero
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Guinness Zero
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Becks Blue 0.5%
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Greene King Old Speckled Hen 4.8%
No Description.
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The Sir Robert Peel is in the Lichfield, Sutton & Tamworth CAMRA branch area.