Full bodied and dependable. A rich, well rounded flavoursome porter.
New England IPA with New Zealand Dr Rudi hops giving juicy, passion fruit and citrus flavours with candied fruit, mango and tropical fruit aromas.
An amped up golden ale with malty and floral notes to give a rich and rounded ale. Hops: Jester, Mittelfruh and Melon.
Our session strength New England IPA is brewed with Citra and Mosaic hops with soft hop notes on the nose that are dominated by grapefruit and citrus notes. Naturally cloudy and super juicy! Vegan friendly.
Heavily hopped Mosaic pale ale with bold floral and tropical fruit flavours and aromas. Gluten free.
American pale ale, bold grapefruit and pine flavours and a delicate citrus aroma. Brewed with Cascade, Centennial and Simcoe.
Hazy pale ale brewed with Citra, Azacca and Motueka. Vegan friendly.
Pale ale with flavours of orange, lemon, grapefruit and spice.
In hops we trust. Packed with US Chinook and Citra this American pale ale punches above its ABV.
On target with this New Zealand premium pale ale.
Sunchaser golden ale is a thirst-quenching beer made in the style of a continental lager. Hence you will find subtle fruit flavours and a little sweetness within.
A heroic premium best bitter packed with premium Maris Otter malt and choice hops.
A hazy IPA with mango, fruity and juicy. Hops: Citra, Jester, Amarillo, Azacca and Olicana. Vegan friendly.
A dreamy West Coast IPA with heavenly citrus and pine-hop notes to deliver a full-bodied beer with a crisp, laid-back finish. Hops: Goldings and Azacca (bitter), Cascade (late) and Cascade (dry).
Juice bomb made with 100Kg of Mango and Passion Fruit with Lactose and Peach Habanero and a heavy hit of Citra hops. This beer is for braver souls who crave something beyond the usual! Sounds weird, tastes delicious.
A golden beer with a knockout flavour. New World hops bring big notes of tropical fruits and pine. A medium bodied beer with a lingering finish. Hops: El Dorado and Azacca.
A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.
A clean, balanced, session lager.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
A full bodied pale ale with grapefruit citrus aroma and a biscuit malt finish.
A flavoursome session IPA, loaded with some of our favourite American hops to bring an abundance of powered-up fruity notes with a crisp finish. Hops: Goldings, Jester, Citra, El Dorado, Idaho 7 and NZ101.
Silky smooth and roasted American stout with a dark fruits and chocolate taste. Hops: Bravo and Cluster.
A smooth and fruity porter with added cherry essence. Hops: Northdown, Fuggles and Bramling Cross.
American pale ale solely brewed with Sabro hops. This hop is notable for its complexity of fruity and citrus flavours. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas.
Pale ale brewed solely with Citra hops giving tropical citrus citrus and grapefruit flavours.
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The Sir John Borlase Warren is in the Nottingham CAMRA branch area.