
A blonde ale hopped with Goldings. It is golden in colour, refreshing, and has a spicy honey and earthy character.

Big American flavours meet a deep golden hue to deliver a refreshing session IPA that's bursting with fresh hop character and a satisfyingly crisp finish.

Deep copper lager with decadent notes of caramel, toasted bread crust and toffee, with a crisp satisfying finish. Hops: Mittelfruh (bitter and late). Vegan friendly.

An English IPA featuring the heritage Crisp Chevallier malt which was the dominant barley used between the 1820s and 1920s, together with Olicana hops – a comparatively new hop from the Charles Faram hop development programme, bringing a modern English hop to a heritage English malt profile. The beer is slightly hazy and celebrates Nottingham brewers working together to create the Nottingham Independents' Castle Beer fest (24th and 25th April 2026).

This session IPA features Sabro hops – a highly aromatic American hop often described as 'pina colada' in aroma; we'll let you be the judge of that!

Full bodied and dependable. A rich, well rounded flavoursome porter.

In hops we trust. Packed with US Chinook and Citra this American pale ale punches above its ABV.

A heroic premium best bitter packed with premium Maris Otter malt and choice hops.

Sunchaser golden ale is a thirst-quenching beer made in the style of a continental lager. Hence you will find subtle fruit flavours and a little sweetness within.

A full bodied pale ale with grapefruit citrus aroma and a biscuit malt finish. Gluten free.

Crisp, fruity pale ale brewed with single hop Citra, dropping notes of grapefruit, lime and tropical fruit with a light, malty flavour.

Our ever changing dry-hopped pale ale is back, this time made with one of our favourite legacy hops Cascade - used in many of our favourite US brews for bright grapefruit notes, complimented by the tropical fruit flavours you get from the Citra we use in every Zapatapale. Juicy and very refreshing. Gluten free and vegan friendly.

A beer that balances glowing malt warmth with vibrant hop character, flavourful yet unhurried. Pouring with a burnished golden hue with a toasty, biscuity malt backbone from Vienna and Munich malts, and a touch of wheat for smoothness. Centennial, Simcoe, Cascade and Citra bring layers of citrus, pine and floral notes. The aromas expected with a West Coast IPA with a more restrained bitterness that makes it effortlessly drinkable. Collaboration with Siren Craft. Vegan friendly.

A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.

A clean, balanced, session lager.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

A sessionable IPA crowd pleaser, with Bobek, Cardinal and Dragon hops – all Slovenian varieties providing some more-ish citrus aromas and flavours.

A smooth, sessionable pale ale brewed with a perfect blend of the finest British and American hops.

The younger brother to our forthcoming double-mashed imperial stout 'Big One' – it features a complex malt profile with a huge depth of flavour and is one for connoisseurs of the dark side!

A luscious pale ale. With heady aromas of floral notes and ripe fruits with a zesty lemon flavour. Hops: Harlequin, Opus and Citra.

Pale ale crafted with crystal malts, Mosaic, and Centennial hops, it's a flavour journey that hits all the right notes. Discover the harmony of hops in every sip.