Pouring a pale gold and double dry-hopped with the spanking new experimental Denali hop (AKA Nuggetzilla!); full-frontal USA hop flavours with Denali bringing a rich pineapple and citrus used in collaboration with Centennial to bring the classic IPA floral and lemon notes. Maris Otter malt base with Carapils to bring slight sweetness and to balance these lush hops.
A reassuringly classic best bitter. Vegan friendly.
This super approachable beer uses classic British hops to produce a well rounded and easily drinkable beer. Smooth and refreshing this blonde ale is ideal for supping in the sun, probably followed by another!
Working with two of Lancashire's trail blazing producers we have created this coffee infused milk stout. Atkinsons, artisan roasters have supplied the single origin San Francisco coffee from Brazil and Brades Farm who produce barista milk, bringing the lactose to this silky-smooth stout.
An IPA of substance and curiosity, an exploration of taste through the prism of Citra hops and a complete presentation London Fog yeast. Soft and hazy, complex and full. Vegan friendly.
Bright and citrus-fresh, this Pale Ale combines zesty lemon aromas with subtle pine notes. A final touch of florality to create a wonderfully balanced delight that is suitable for those living a gluten-free diet.
Pale ale crafted with crystal malts, Mosaic, and Centennial hops, it's a flavour journey that hits all the right notes. Discover the harmony of hops in every sip.
We leaned upon a traditional old ale recipe incorporating some modern ingredients to make this comforting and decadent beer. Expect notes of dark fruits and toasty malts with a hint of raisin. Collaboration with Sunken Knave.
This is our session strength Nitro Porter that takes inspiration from our flagship beer, The Porter. Creamy, smooth and truly sessionable. What better way to create an effortlessly drinkable dark beer than to brew it with nitro. The resulting creaminess and smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate.
A vibrant and punchy wheat IPA brewed with Talus, Chinook and Cascade hops, orange peel and coriander. Citrus-forward aroma with prominent notes of orange zest, grapefruit, and tropical fruit. Subtle hints of spicy pine and floral undertones mingle with the citrus. A touch of coriander adds a light, herbal complexity. It's an upbeat, citrus wheat treat! Gluten Free and vegan friendly.
This is a crushable, hop heavy, insanely refreshing, session IPA. With 10g/L of Mosaic, Azacca, Summit and Cascade, you need this in your mouth yesterday!
Our Breton style cider is smooth, velvety and oh so richly flavoursome. After the big tannic punch, it delivers a natural apple sweetness only years of craft could perfect. A wild, fruity and mature cider with a naturally rich bronze colour.
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
Flensburger Lager 4.0%
Pilsner lager
Ayinger Hell 4.9%
Helles Lager
Chouffe Soleil 6.0%
Belgian Blonde
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The Selden Arms is in the Arun & Adur CAMRA branch area.