A firm thwack of pine and resin make this a true West Coast American pale. Steely US hops sit flush in a respectable amber body. Grapefruit notes are easily pried out of a rich honey, caramel palate.
An easy drinking and pleasant well-balanced bitter, although slightly hoppier than the beer recipes in our core beer range.
A fresh interpretation of the classic Phipps style of sweet, amber-gold ales but using modern aromatic Amarillo hops. This fruity session ale is inspired by the famous water meadows that lie between our home town of Northampton and the meandering River Nene.
A low initial hop charge allows dark malts to provide a roasted taste that carries a very subtle unique bitterness. This immediately gives way to delicious chocolate flavours that blend with a sweet creamy intensity to the overall finish.
Our first lager. Brewed properly, with patience. Lagered for 6 weeks for genuine full flavour. The very definition of a satisfying, refreshing pint. Unfiltered and vegan friendly.
Kolsch (lagered ale). Light, fresh tasting blonde beer, with a slightly nutty taste. This style of beer originated in Cologne, is brewed with ale yeast, and lagered for 3 weeks. Gluten free and vegan friendly.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A full juice, unpasteurised, lightly carbonated medium cider. Crafted in Ashover with care using only 100% fresh pressed apples, hand-picked locally and blended with ancient cider apples from Hereford, to create a smooth fresh easy-drinking cider.
A single-hop IPA showcasing the aromatic and flavourful qualities of Mosaic. Its fruity aroma pops with ripe mango and succulent passion fruit. Rounded soft tropical and citrus flavours are balanced by an earthy, piney slight bitterness to finish.
Light golden coloured ale with a biscuit malt flavour countered with floral and aromatic hops.
Golden ale with a tinge of ruby hue, lightly hopped with Southern Hemisphere hops, well balanced.
A refreshing hoppy pale ale with a little zesty note on the strongly bittered finish.
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The Saxon Tavern is in the Northamptonshire CAMRA branch area.