The Saxon Tavern
Earls Barton, NN6 0NA
Earls Barton, NN6 0NA
The Saxon Tavern
Earls Barton, NN6 0NA
Earls Barton, NN6 0NA
Cask Beers Available
Cask Beers Available
Diamond Ale - 3.7%
Diamond Ale
Phipps NBC
3.7% English Pale
The oldest recipe we brew today, a light amber harvest ale brought back to life from Phipps' 19th century, leather bound brewer's books. A cunning combination of Kent hops rule the taste buds over Maris Otter, pale ale and crystal malts.
Craft Keg Available
Heisenberg - 4.4%
Heisenberg
Nene Valley
4.4% Blonde
Crisp and pale. The hop recipe has been chosen to yield flavour without overpowering the palate.
Ciders & Perries Available
Rhubarb Bob - 4%
Rhubarb Bob
Farmer Jims
4% Med/Sweet
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
Mango - 4%
Mango
Lilley's
4% Fruit Cider
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Coming Soon
Snowhite - 4.2%
Snowhite
Castle Rock
4.2% Blonde
A very pale and refreshing malt beer with a subtle but distinctive hop character. Beautifully balanced and smooth to drink, Snowhite appeals to a broad spectrum of discerning drinkers and makes an occasional appearance each year.
Griffin Gold - 4.4%
Griffin Gold
Mighty Oak
4.4% Golden Ale
Golden rich ale with intense mango, lemon and elderflower aroma. Complex malts balance this rather special beer perfectly. Hops: Slovenian Wolf and Slovenian Eagle.
Maldon Gold - 3.8%
Maldon Gold
Mighty Oak
3.8% Golden Ale
Brewed using only Maris Otter pale malt for a light golden ale with biscuity malt flavours. Mount Hood and First Gold hops give a distinctive citrus character along with a long dry bitter finish.
Baltic Porter - 4.4%
Baltic Porter
Titanic
4.4% Baltic Porter
This session strength Baltic-style porter is infused with Honduran beans supplied by Chartley Coffee. They are used in the mashing process for maximum depth and flavour. It’s lightly hopped to allow the coffee, roast barley, and Munich malt to shine. A beautifully rounded, quaffable porter. Collaboration with Castle Rock Brewery.
Daniel Lambert - 4.3%
Daniel Lambert
Grainstore
4.3% Dark
A creamy, malty brew, rich with caramel and coffee notes. A deep, dark colour and roasted flavour, topped off with a thick light tan head.
Rutland Osprey - 4%
Rutland Osprey
Grainstore
4% Golden Ale
A refreshing light golden brew, whose flavour is complex and mellow with a finely balanced floral aroma and smooth bitterness.
Kurious Kea - 4.2%
Kurious Kea
Brewsters
4.2% New Zealand Pale
A follow up to our Krafty Kiwi, this pale ale celebrates all that is good about New Zealand hops. Intense flavours from Pacific Gem, Green Bullet, Waimea and Nectaron. Notes of resin, pine, stone fruit really complements the biscuit malt base.
Black Dragon - 7.2%
Black Dragon
Gwynt y Ddraig
7.2% Medium Cider
The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Pomme Pomme - 4.8% (keg)
Pomme Pomme (keg)
Pilton
4.8% Medium
This fruity cider combines bittersweet cider apples with their third cousin in the pomme family, the quince. The unique tart astringency of the quince is balanced here by the natural fruity sweetness of our classic keeved cider.