The Saxon Tavern
Earls Barton, NN6 0NA

The Saxon Tavern
Earls Barton, NN6 0NA

Cask Beers Available

Cask Beers Available

Steal My Sunshine - 4.5%

Steal My Sunshine

Castle Rock

4.5% abv

West Coast style, dry-hopped pale. Aromas of resinous pine and fresh citrus are backed by an assertive bitterness and subtle caramel notes. Hops: Citra, Simcoe and Chinook.

Our House - 3.6%

Our House

Castle Rock

3.6% abv

Delicate and refreshing extra pale ale. Easy drinking with subtle notes of tropical fruit, citrus and pine on the nose, a beautifully soft mouthfeel and a satisfying crisp finish. Hops: Ekuanot and Loral.

Cobblers Ale - 4%

Cobblers Ale

Phipps NBC

4% abv

A pint of bitter that gives you a full range of complimentary flavours and a dry finish that leads you smoothly into your next pint.

Craft Keg Available

Yellow Matter Custard - 6%

Yellow Matter Custard

Turning Point

6% abv

Sweet, chewy, and loads of fun. This pale ale is loaded with vanilla, wheat, and lactose. As close as you can get to custard without getting your eyes wet.

Slake - 4.5%

Slake

Ilkley

4.5% abv

Our first lager. Brewed properly, with patience. Lagered for 6 weeks for genuine full flavour. The very definition of a satisfying, refreshing pint. Unfiltered and vegan friendly.

Coming Soon

Walter Tull - 4%

Walter Tull

Great Oakley

4% abv

An amber gold ale brewed with 3 different hops.

Wagtail - 3.9%

Wagtail

Great Oakley

3.9% abv

A straw coloured bitter derived from New Zealand hops. A unique floral and hoppy aroma with notes of Turkish delight to taste.

Wot's Occurring - 3.9%

Wot's Occurring

Great Oakley

3.9% abv

A mid-golden session bitter with a lasting, bubbly white head, bitter sweet grassy, citrus taste and a subtle floral malty aroma finish.

Where's Polly - 4.2%

Where's Polly

Parkway

4.2% abv

This is a new style English Pale Ale infused with Challenger and Jester hops. Extra pale Maris Otter malt. This EPA is crisp, clean and creamy with a slight hint of grapefruit and black currents.

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The Saxon Tavern is in the Northamptonshire CAMRA branch area.