With a lovely red hue to reflect the colours of England, we are proud to celebrate our heritage and the culture of great British beer each and every year with this delicious, perfectly balanced brew.
IPA style but with a subtle punch of an export strength ale. Full bodied with a distinct underlying maltiness balanced by fruity dry hoppiness.
A session pale ale – vibrant, lively and full of zest. This award-winning beer boasts a hoppy kick and a citrus aroma that picks up your senses with every sip. Hops: Cascade and Challenger.
Our first lager. Brewed properly, with patience. Lagered for 6 weeks for genuine full flavour. The very definition of a satisfying, refreshing pint. Unfiltered and vegan friendly.
Coffee Stout. Upfront aromas of freshly brewed coffee, dark chocolate and a subtle touch of peated whisky. Sparkles on the tongue with flashes of iced coffee, dark chocolate and tobacco leaf. Vegan friendly.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
A strong, pale ale packed with hop and citrus flavours, rounded off by a dry,biscuit finish. A pronounced hop aroma throughout.
The original Summer ale brewed all year round. An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!
A refreshing light golden brew, whose flavour is complex and mellow with a finely balanced floral aroma and smooth bitterness.
A fresh interpretation of the classic Phipps style of sweet, amber-gold ales but using modern aromatic Amarillo hops. This fruity session ale is inspired by the famous water meadows that lie between our home town of Northampton and the meandering River Nene.
Awaiting tasting notes from brewery.
Brewed to an authentic 1930s recipe, a golden beer relying solely on the pale ale malt in its grist for its colour. The classic blend of Goldings and Fuggles hops gives the characteristic English ale flavours to this full-bodied beer. The balance of bitterness and sweetness, allied to a smooth hoppy after-taste, creates a most drinkable pint and our flagship brew.
Our first foray into American hops, produced an extra pale, zesty little number. Hopped with predominantly Cashmere and Cascade hops.
Straw coloured best bitter brewed exclusively with a blend of four varieties of hops from New Zealand, giving intense citrus flavours and aroma.
Another twist on our ice cream porter, Lucaria. Already decadent and flavoursome, now with the addition of sweet salted caramel to the brew, this beer is a sweet tooth's dream!
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The Saxon Tavern is in the Northamptonshire CAMRA branch area.