A rich style porter with an aroma and flavour of chocolate, slight fruitiness and a refreshing bitterness throughout.
A gentle bitterness from American Comet hops can be enjoyed in this easy-drinking session pale. Oats round out a smooth yet refreshing palate with notes of grapefruit and resin. The first of twelve brews in support of Tiggywinkles Wildlife Hospital.
A pint of bitter that gives you a full range of complimentary flavours and a dry finish that leads you smoothly into your next pint.
Cold fermented lager combining British lager malt, American hops and true lager yeast to create a truly crisp, refreshing beer. Pale and dry, with overtones of citrus fruits, some grassy freshness, and a wonderful assertive clean bitterness to finish.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Hearty golden ale with stalwart British hops in Kent Goldings. Goldings hops afford a gentle bitterness to this full-bodied traditional beer, deep gold in complexion. Brewed in support of Tiggywinkles Wildlife Hospital.
This legendary premium bitter combines a chestnut coloured maltiness with a well balanced citrus hoppy bitterness and aroma, matched by a clean finish. Full-bodied, easy-drinking and subtly complex.
The use of rolled oats adds a creamy texture to this style of classic bitter. Tawny coloured, it has a slightly sweet and malty palate, which works well with a generous late hop aroma.
Pale ale with a tropical fruit aroma followed by flavours of mango and pineapple and a dry refreshing finish.
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The Saxon Tavern is in the Northamptonshire CAMRA branch area.