A full flavoured auburn ale using four malts and four hops. It is named after the market town of Thrapston's famous 9 Arch bridge.
Pale golden bitter, dry hopped with Goldings for added flavour and aroma.
Smooth, golden bitter. Citra and Styrian hops give an intense citrus, tropical fruit experience.
Made with a blend of Staffordshire juice and bittersweet Dabbinet juice. Sweet and sharp with a fruity aroma.
Passion fruit blend cider made with locally sourced Staffordshire apples and traditional dabbinett bittersweet cider apples.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Hand crafted Pyder.
A full bodied cider, made with a mixed blend of apples. May cause serious enjoyment.
Rhubarb blend cider made with locally sourced Staffordshire apples and traditional dabbinett bittersweet cider apples.
A deep brown pale ale with a malty aroma with resinous English hop notes. It has a pleasant hoppy bite leading to a smooth malty flavour.
A mahogany bitter with hints of hedgerow nuts with a slight smokiness.
A dark brown porter with bitterness from hops and plums. Real fruit natural haze.
A red ale with hazelnut and coffee flavours from the malt, balanced by spicy floral hop aromas. Our very first Red Beer – One off Special brew.
A delicious and smooth porter with a subtle chocolate aftertaste.
Pale gold, bright and clean tasting. Full bodied with pronounced bitterness and complexity.