Classic English style Stout with a robust blend of chocolate, coffee, liquorice and toffee flavours. Gluten free and vegan friendly.
A fresh and fruity pale ale bursting with citrus flavoured hops. A thirst-quenching session beer that hits the mark. Hops: Citra and Centennial.
Fairly dry ale with a light maltiness and medium bitterness. Robust, fruity flavour provided by a combination of Kent grown Golding and Challenger hops, plus some Fuggles hops grown in the Alsace region. Highly quaffable and perfect for disaffected lager drinkers. Gluten free and vegan friendly.
A clean and complex IPA combining punchy tropical hop flavours with a caramelised barley base. Cuts through every time. Hops: Mosaic and Jester.
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
A single hop pale ale with Cascade. Fresh, citrus with balanced bitterness. Gluten free and vegan friendly.
Our house best bitter. Abbey and Carared malt from Weyermann brings raisin, fruitcake and biscuit sweetness. Admiral hops on the hot side provide a punchy orange and resin bitterness and Bullion on the cold side cuts through with lemon zest and blackcurrant. Vegan friendly.
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The Ruddy Duck is in the South East Sussex CAMRA branch area.