One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of pale malt and American Cascade hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness.
We use all pale malt and lots of New Zealand hops to create this hoppy but still sessionable low strength beer.
The perfectly-paired combination of wheat malt and lager malt is our secret sauce for this 'Champagne of Lagers', providing an elegant head, luscious lacing and crisp palate. A lingering, fresh grapefruity finish from whole, pressed hop cones tops it off.
A tribute to Bruce Willis and Die Hard. This IPA was hopped with Amarillo, Cascade, Columbus and Mosaic. A complex brew with tropical fruits and a crisp, refreshing bitter finish.
Our signature crisp, golden 71 Lager. Single-hopped with Saaz to showcase the aroma and bitterness of this unique Noble hop paired with a classic Pilsner malt profile.
Extra pale and radiantly hazy, bursting with tropical fruit aromas and a rich, smooth mouthfeel. Just a perfect thirst quencher, really. Vegan friendly.
A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).
Light and golden coloured beer with a strong citrus and hop aroma. Citrus and grassy hop flavours dominate the palate with a light and refreshing dry finish. A superbly drinkable beer.
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The Royal Arch is in the Tayside CAMRA branch area.