
A golden premium ale brewed with Maris Otter and hopped with Goldings to give the beer a hoppy bitter taste with a malty body and sweet finish. A 'True Bitter'.

A delightfully refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. The beer exhibits a superb floral bouquet and a delectable sweet citrus finish. A real taste of summer.

Pale straw colour, First Gold, Celeia, and Fuggles hops, A very refreshing session beer with citrus aftertones.

A straw-coloured bitter which initially seems sweet, but a complex dry, hoppy taste soon predominates. Probably the best example of the traditional Black Country style of bitter.

A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.

A full-flavoured golden ale with a big voice. The elegant straw coloured bitter has a hint of sweetness which is complemented by subtle hop flavours leading to a dry finish. The nose of crisp fruit is apparent with a refreshing balance of taste, a bitter which is supremely consistent and full of flavour.

An award-winning modern IPA, packed full of citrus, pineapple and grapefruit resinous flavours with a fine crisp bitter finish.

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

Made with the pure juice of passion fruit and blended with Seacider Medium, this cider is refreshing and packed with flavour.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.

This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.

A amber ale using Cornish malting barley, complemented by Amber and Caramalt to create a rich, nutty sweetness and a full, warming palate. Brewed to mark our 175 year anniversary, 1851 is named after the year Walter Hicks founded the brewery.

Inspired by the fixed wheel couriers of the west coast, this American inspired IPA has no brakes and is packed full of classic American hops delivering upfront fruity citrus flavours, English malts add some balance to the hops with a touch of sweetness.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.