A golden session ale with vibrant citrus aromas on the nose with clean crisp bitterness on the palate and a long dry finish. Hops: Magnum, Amarillo, Centennial and Simcoe.
This New Zealand pale packs plenty of punch, inspired by our head brewer’s home town. Double dry hopped with Nelson Sauvin and Motueka hops giving flavours of mango, lychee, gooseberry and zesty lime.
Rich amber in colour with superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
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The Riverside Bar is in the Dumfries & Stewartry CAMRA branch area.