In Iceland, the hideous giantess comes down from the mountains on Christmas Eve to devour naughty children in a bubbling broth! A copper coloured ale with flavours of caramel and cinder toffee alongside notes of autumnal fruits and festive spices. A pleasant bitterness and smooth finish. A festive end to Hadrian Border's Folklore series.
A strong ale that boasts aromas of toasted malt and spicy hops on the nose. Deceptively light in colour, it has a strong flavour balanced with a zingy hop bitterness and a long clean finish.
American style pale ale with the floral aromas and strong bitterness of Cascade and Centennial hops.
Medium bodied Blonde Ale. Softly bittered with lingering hints of hop and lemon. An excellent thirst quencher.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
Devil’s Leaf combines Purbeck’s premium cider infused with nettles to produce a cider that has a distinct flavour, fresh tasting and super smooth.
A light apple cider gently infused with toffee. A toffee apple without the crunch!
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
This popular award winning traditional Scrumpy strong cider is naturally cloudy and medium dry in flavour! It was named after our 1921 Aveling Porter Steam Engine, which has found rest in our Henry Weston Garden which is open to the public all year round!
This scarlet-red seasonal ale has a pleasing citrus aroma, followed by subtle toffee notes on the palate, leading to a lasting, dry finish.
An artisan ale that will spread Christmas cheer. Using a special combination of Rye in conjunction with Flagon and Crystal malts and the best Golding hops we have created a deep amber, warm and satisfying ale with a hint of fruit and spice. It will help to keep Santa and Rudolph happy this Christmas. Cheers!
A warming beer, sweet spiced with cinnamon bark, allspice, berries and black cardamom. The complex grain bill gives a wealth of underlying malt flavours; British, German, and Czech Republic hops are added to compliment rather than override the spice.
Amber in colour, with its full-bodied, nutty, malty flavour balanced by delicate hop bitterness brought on by the Willamette and Northern Brewer hops. A perfect beer to keep out the winter chill.
Double Maxim’s ‘Big Brother’ and a multi award winner. A strong premium ale brewed with a hint of Demerara sugars. Dark ruby in colour, Maximus has a sweet liquorice taste that is warming and easy to drink. Beware of its underlying strength.
A rich and hoppy golden ale, full of fruit.
A traditional North-Eastern brown ale. The full, welcoming aroma leads to a good balance of ripe grain and spicy hops in the flavour, resulting in a long, bittersweet finish.
A simple, delicious and perfectly balanced pale ale. A subtle malt backbone with a hint of fruitiness and a delicate hop aroma.
A strong dark brown beer, offering a dominantly malty palate with nutty overtones, giving way to a lyrical sweetness that speaks for its strength.
This classic strong seasonal ale is a dark ruby colour, with its rich, vinous aroma leading to a powerful, warming port-wine flavour, resulting in a multilayered taste explosion.