
Our traditional session ale, with a chestnut hue this bitter is pleasing to the eye as well as to the palette; a delightful flavour produced by three varieties of hop.

Best Yorkshire Bitter - A well-balanced Yorkshire session bitter. Brewed using a blend of the finest traditional ale malts to deliver a richer and satisfying taste.

A light ale absolutely bursting with flavour, packed to the brim with New Zealand hops it will leave you coming back for more.

Session Pale Ale - A lightly bittered pale session beer, packed full of aroma and flavour.

Black Angus Porter - A full bodied and beautifully smooth dark porter. Perfectly balanced flavours of roast malt and chocolate.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.

A best bitter originally brewed at West Yorkshire Brewery in 1999, this modern adaptation uses the new Harlequin hop from the UK. Full gold in colour and fruity notes from the hops with a good malt backbone.

A New Zealand Pale Ale with hints of lemon, lime and a vanilla aftertaste.

A crisp pale blonde ale with a slight spicy aroma and lemon citrus finish.
Molson Coor's Pravha 4.0%
£4.00
No Description.
Diageo Guinness 4.2%
£5.10
No Description.
Molson Coor's Staropramen 5.0%
£5.20
No Description.
S.A Damm Estrella Damm 4.6%
£5.10
No Description.