An easy drinking, well balanced pale ale with a pleasing hoppy aroma. Brewed with exclusively 100% Marris Otter pale ale malt which gives a clean and crisp base. British hops First Gold and Goldings add citrus and floral notes. American Citra hops added to the hopback add a distinct aroma of grapefruit and tropical fruit.
The quintessential Oxfordshire Bitter. Amber in colour with a good fruit, hop and malt nose. The initial taste of malt and well hopped bitterness dissolves into a bitter-sweet and fruity finish. Brewed using the famous Henley 'double-drop' fermentation system incorporating six Victorian square fermenting vessels. Previously called Brakspear Bitter.
With a blend of Cascade, Centennial, Mosaic and Bravo hops, Anytime IPA is bursting with tropical flavours - think pineapple and mango - like many of the popular American-style IPAs. Refreshing with a clean, dry finish, Anytime IPA is the perfect accompaniment to an evening in the pub all year round.
An exceptional, gently sparkling cider with the fruity aroma of fresh raspberries and a crisp, dessert apple finish. Serve lightly chilled for those long summer evenings or as a celebratory drink in champagne flutes.
A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.
A copper coloured, easy drinking beer, with considerable depth and complexity. A well balanced malt and fruit flavour continues to a long, refreshing and crisp finish.