A classic best bitter, full bodied, grassy and slightly floral. Hops: Keyworth Midseason, Fuggles and Phoenix.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
This pale ale has a good assertive pithy bitterness and a malty backbone. Brewed with Citra, and a blend of other American hop varieties to create some great citrus flavours.
Pale ale featuring wild hops harvested around the Fal Estuary on the south coast of Cornwall alongside US and European varieties, this beer is hoppy, fruity and naturally hazy. A modern Cornish interpretation of the American West Coast classic. Vegan friendly.
Whiskey oak chip aged ale. Medium brown in colour with sweetness from the whiskey.
In hops we trust. Packed with US Chinook and Citra this American Pale Ale punches above its ABV.
Full bodied and dependable. A rich, well rounded flavoursome porter.
A full bodied pale ale with grapefruit citrus aroma and a biscuit malt finish.
A heroic premium best bitter packed with premium Maris Otter malt and choice hops.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Noble hops of Saaz and Hallertau Blanc combine with a yeast strain sourced from Weihenstephan in Germany for that true Pilsner style.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
A vibrant medium dry cider that is crisp and rounded. A true celebration of all things British.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A dry cider crafted from the perfect mix of crisp and tart apples for an instant, fresh apple taste, Orchard Thieves really cuts through and instantly refreshes.
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. This a dangerously drinkable 5.5% IPA!
Zesty and fresh pale ale brewed with specially sourced ingredients and hops from the UK and the USA. The malty base brings character and flavour and balances the fresh orange and grapefruit notes. Hops: Fuggles, Celeia and Willamette.
Hazy IPA, juicy with citrus and tropical flavours and aromas. Hops: Citra, Jester, Amarillo, Azacca and Olicana. Vegan friendly.
Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
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The Railway is in the Amber Valley CAMRA branch area.