The Railway Alehouse
Doncaster, DN1 3AA
Doncaster, DN1 3AA
The Railway Alehouse
Doncaster, DN1 3AA
Doncaster, DN1 3AA
Cask Beers Available
Cask Beers Available
Breakfast Stout - 5.6%
Breakfast Stout
RedWillow
5.6% Dark
This dangerously drinkable Vietnamese coffee stout starts with an assertive roasty bitterness from the dark malts which quickly gives way to a smooth rich dark chocolate and hazelnut finish.
Old Badequella - 5.5%
Old Badequella
Thornbridge
5.5% Old Ale
Our latest creation using the historic Burton Union system. This beer is brewed with Maris Otter, dark malts and a particular blend of brewing sugars, balanced with a gentle addition of floral British hops. Garnet in colour, this quintessential old ale is full bodied and rich, with inviting aromas of fruitcake and dark cinder toffee. Hops: Whitbread Golding Variety. Collaboration with Saint Mars of the Desert.
Piccadilly Gold - 4%
Piccadilly Gold
Cloudwater
4% Pale
A straw-coloured golden ale featuring bright Citra hops that are pleasantly balanced with a delicate malt base. Supremely quenchable, it's equal parts refreshing and flavourful. Vegan friendly.
Craft Keg Available
Boo-Berry Pumpkin Spice Latte - 8%
Boo-Berry Pumpkin Spice Latte
Vault City
8% Fruited Sour
It's pumpkin spice season and this beer is anything but basic... Our spooktacular sour pairs sweet, jammy blueberries and creamy vanilla with complex and warming seasonal spices of cinnamon, nutmeg and ginger. Contains lactose.
Dolphin Spray - 7%
Dolphin Spray
Zapato
7% West Coast IPA
A crisp and bitter West Coast IPA with a generous hit of C-hops (Citra, Nectaron, Amarillo, Centennial, Columbus and Chinook), a crisp and refreshing body, fruit and pine in abundance. It's bright, punchy and unapologetically bitter, with a clean finish. Vegan friendly.
Flux: Phase 8 - 6.5%
Flux: Phase 8
Track
6.5% IPA
An IPA. The hop-forward experiment series returns for three more phases exploring the same hops but with a shifting dominance. We're dialling up the experiment even further - we're not revealing what hops we're using and in what ratio we're using them this time - it's for you to work out for yourselves! Collaboration with Verdant Brewing. Vegan friendly.
Green Mountain - 4.3%
Green Mountain
Thornbridge
4.3% Session IPA
A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.
Wreckless - 4.8%
Wreckless
RedWillow
4.8% Pale Ale
Our multi award winning pale ale. Maris Otter malt with a touch of caramalt, generously hopped with Amarillo, Citra and Simcoe; Aromas of mango, grapefruit and papaya with a clean bitter finish. Vegan friendly.
Marshallow Pilgrim - 5%
Marshallow Pilgrim
Abbeydale
5% Pastry Stout
A pumpkin pie stout that's bringing a little bit of the dark side to this Halloween. Featuring the same lip-smacking blend of warming pumpkin pie spices as the OG Pilgrim, but with roasted malts for extra cosy campfire vibes and additions of sweet vanilla and fluffy marshmallow that's sure to have you coming back for s'more. Gluten free and vegan.
AM:PM - 4.5%
AM:PM
Thornbridge
4.5% Session IPA
A truly sessionable beer that allows you to enjoy all the flavours and body of an IPA. Bags of tropical fruit aromas, pineapple, tangerine, guava and passion fruit are balanced with a chewy, honeyed malt character. Hops: Ella, Citra, Nelson Sauvin and Amarillo. Gluten free.
Bayern - 4.8%
Bayern
Thornbridge
4.8% Pilsner
Our Bavarian-style pils, brewed with German hops, malt and yeast to be as true to this classic style as possible. It's late-hopped with the fantastic Spalter Select, renowned for its spicy and earthy flavours with hints of citrus. Bayern undergoes a long conditioning time, resulting in a beautifully crisp beer with a refreshing bitterness in the finish. Hops: Spalter Select and Hallertauer Tradition. Vegan friendly.
Platform Pilsner - 3.7%
Platform Pilsner
Draughtsman Alehouse
3.7% Pilsner
A crisp, easy-drinking pilsner with a smooth malty backbone. Light, refreshing, and brewed for those who appreciate classic flavour without the heavy hit.
Brock Nitro - 4.1%
Brock Nitro
Thornbridge
4.1% Nitro Stout
This nitro stout pours pitch black with a creamy, tan head that lasts throughout the entire drinking experience. The aroma is rich and roasty, with notes of dark chocolate, coffee, and a hint of caramel. On the palate, the beer is velvety smooth, with a medium body and low carbonation. Flavours of dark roasted malts, coffee, and bittersweet chocolate dominate, while a subtle sweetness balances out the bitterness from the hops. The nitro adds a creaminess to the mouthfeel that accentuates the richness of the flavours, resulting in a delicious and satisfying drinking experience. The finish is long and roasty, leaving behind a lingering bitterness and a hint of chocolate. Overall, it's a decadent and flavourful beer that’s perfect for those who appreciate a rich and smooth brew.
Ciders & Perries Available
Gravity Theory Cider - 4.5% (keg)
Gravity Theory Cider (keg)
Gravity Theory
4.5% Med/Dry Cider
A craft cider made with 100% apple juice using Dabinet and Harry Masters apples. At 4.5% abv it has a lovely golden colour, a hint of sharpness which is immediately balanced with a touch of sweetness. Slightly dry, with moderate to high complexity, and high sessionability!
Coming Soon
Train Rider - 3.9%
Train Rider
Kelham Island
3.9% Blonde Ale
A modern blonde ale, it pours pure gold and is beautifully balanced with notes of citrus, peach and passion fruit. Hops: Cascade, Centennial, Chinook and Citra. Vegan friendly.
Beyond - 5.5% (keg)
Beyond (keg)
Northern Monk
5.5% IPA
Beyond brings citrus aromas, including tangerine, light bread and caramel notes and some pine. Taste is a slight citrus sweetness and a medium lingering bitterness. Explore a new world of flavours with a journey to the West Coast with this classic IPA. Vegan friendly.
Also Available
Foreign Keg
Sierra Nevada Pale Ale 5.0%
£5.50
Classic draught pale ale
Evil Twin BA Today's Forecast 14.0%
£20.00
Barrel-aged in Stauning Rye Whiskey barrels blended with imperial stout aged in Stauning Single Malt barrels for 26 months conditioned on toasted marshmallow & coffee.
Allagash White 5.2%
£7.90
Wheat Beer
Brasserie d'Achouffe Chouffe Lite 4.0%
£4.90
Session Blonde