A rich smooth stout, a roasty dark ale with mature blackcurrent in the aroma and a fruity hoppy bitterness in the taste, quickly giving way to a long sweetish aftertaste.
This golden ale is pure alchemy. Combining carefully cultivated yeast and British barley with American and Slovenian hops, it balances a malty body with a tangy citrus zing to leave you wanting more.
Excelsior is a clean crisp ale with balanced malts.This golden ale has a fruity hop character and aprominent floral aroma making this beer a easy drinking session ale, perfect for Spring and welcoming in the Summer.
Extra Pale, Wheat, Flaked Barley and Carapils - Hopped in the whirpool with Columbus and Centennial then dry hopped with Columbus, Centennial and HBC431 for bright tangerine and grapefruit aromas, backed up with subtle piney bitterness.
This session IPA is a big hop bill, with flavours of pine, melon and hints of grapefruit.
Brewed with Pale Ale, Brown, Double Roasted Crystal and Roasted malts, this stout is brimming with coffee and chocolate flavours, hints liquorice and dark fruits. Hopped with Phoenix and other British hops. Blackshore Stout is delicious with oysters or dark chocolate puddings.
Using East Anglian extra pale malted barley and wheat, with Goldings hops from Hertfordshire and Kent. Kobold Lager is a crisp, clean, classic style. Light bready, honeyed aroma with subtle grassy and lemon notes.
Medium dry cider with fine fruity aromas and a lovely ripe apple finish.
Made from 100% apple juice, nothing else, no additives or sweeteners. Wonderfully natural dry cider with a rich dry first taste, followed by a lovely fruity and complex naturally sweet finish.
Gone Fishing Extra Special Bitter is very traditonal in style, even though it is brewed with American hops. A deel amber coloured ale, Gone Fishing is fruity and malty - it goes down far too easily for a beer of this strength.
The missing link of the ale world, there's nothing unnatural about Evolution. Bringing together four varieties of American hops, it has a tropical aroma and crisp flavours of lemon and grapefruit on the palate.
An English Bitter brewed specifically for our pub The Cap in Harleston, Norfolk. A blend of crystal malts create a classic base whilst the hops are predominantly the more modern UK variety Ernest with its apricot, citrus and spice notes. This is our take on the classic style combining tradition with our modern methods.
A full-bodied, copper-coloured premium bitter brewed with English whole cone hops, rich and malty with fruity hop flavours.
Gone Fishing Extra Special Bitter is very traditonal in style, even though it is brewed with American hops. A deel amber coloured ale, Gone Fishing is fruity and malty - it goes down far too easily for a beer of this strength.
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The Racehorse is in the North East Suffolk CAMRA branch area.