
Light in body and bright in flavour this cosmic IPA will take your tastebuds on a voyage of discovery. The collision of fruity zing with hoppy crispness is out of this world.

A full-bodied, copper-coloured premium bitter brewed with English whole cone hops, rich and malty with fruity hop flavours.

A beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer.

This hazy New England IPA is unfiltered to retain that fresh hop flavour. It is brewed with a blend of UK and US hops, which create aromas and flavours of tropical fruit and give the beer a medium bitterness. This is balanced by East Anglian malt, as well as wheat and oats, which bring the haze and soften the mouthfeel. Hops: Pilgrim, Mosaic and Krush.

This session IPA is a big hop bill, with flavours of pine, melon and hints of grapefruit. Gluten free.

A smooth, easy-drinking stout brimming with dark malt flavours of coffee, chocolate, and liquorice, thanks to a generous gesture with the grains. Using oats adds a smoothness and this, coupled with a light hop character, make it easy drinking and exceptionally moreish. Hopped with Pilgrim and other British hops for a subtle bitterness and hints of dark hedgerow fruit.

Medium dry cider with fine fruity aromas and a lovely ripe apple finish. Made from 100% apple juice, nothing else, no additives or sweeteners.

Wonderfully natural dry cider with a rich dry first taste, followed by a lovely fruity and complex naturally sweet finish. Made from 100% apple juice, nothing else, no additives or sweeteners.