A blonde IPA delivering a fruity bitterness and crisp, dry finish. A light golden hopped with a plethora of USA and UK hops and brewed with Maris Otter extra pale. Gluten free. Previously known as White Face.
An ESB (Extra Special Bitter) with a layered malt base, flavours of toast, biscuit and a hint of caramel sweetness. Balanced with a dry finish and moderate bitterness complemented by subtle hop flavours of plum and blackberry. Hops: Target, Bramling Cross and Fuggles. Collaboration with Mysterious Brewing. Vegan friendly.
A blend of Crystal malts take the lead and create a classic base, whilst Ernest hops play second fiddle with apricot, citrus and spice notes. This is our take on a classic English Bitter, combining tradition with our modern methods.
Our easy drinking session beer brewed with German lager hops and locally grown East Anglian malt. Golden Best has a light floral aroma, clean and crisp and a slightly crisp finish.
This session IPA is a big hop bill, with flavours of pine, melon and hints of grapefruit. Gluten free.
Brewed with Pale Ale, Brown, Double Roasted Crystal and Roasted malts, this stout is brimming with coffee and chocolate flavours, hints liquorice and dark fruits. Hopped with Phoenix and other British hops. Blackshore Stout is delicious with oysters or dark chocolate puddings.
Medium dry cider with fine fruity aromas and a lovely ripe apple finish. Made from 100% apple juice, nothing else, no additives or sweeteners.
Wonderfully natural dry cider with a rich dry first taste, followed by a lovely fruity and complex naturally sweet finish. Made from 100% apple juice, nothing else, no additives or sweeteners.
A full-bodied, copper-coloured premium bitter brewed with English whole cone hops, rich and malty with fruity hop flavours.
Gone Fishing Extra Special Bitter is very traditonal in style, even though it is brewed with American hops. A deel amber coloured ale, Gone Fishing is fruity and malty - it goes down far too easily for a beer of this strength.
Our new English bitter. We plan to donate £10 from every firkin sold to pubs to the James Paget University Hospitals NHS Foundation Trust.
Our new English bitter. We plan to donate £10 from every firkin sold to pubs to the James Paget University Hospitals NHS Foundation Trust.
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The Racehorse is in the North East Suffolk CAMRA branch area.