Biscoff milk stout. A lower percentage version of its bigger sibling – Clique Fest. This still contains 6 malts, has a medium body on the palate and lactose for a creamy mouthfeel. All that combined with some mega tasty biscoff flavouring means you can kick back and enjoy the autumnal months with a hit to the senses. Contains lactose.
An IPA brewed using 100% finest British ingredients. Boasting a 'Peculier' blend of three UK grown hops - Harlequin, Jester and Olicana, mixed with the magic of the Theakston brewing team to deliver a fruit-packed flavour with a dry bitter undertone. An instant classic, worthy of the 'Peculier' name.
Australian inspired pale ale full of Pacific fruits.
A beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal and roasted barley with two bitter hops combined with the majestic and noble Fuggle hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones. This is served directly from a wooden cask.
A velvety dark ruby stout poured with a smooth creamy white head. It greets you with a cocoa aroma distinguished by earthy undertones yielding to a sweet caramel taste from the very first sip. The gentle chocolate flavour lingers to the last drop.
This grown up fruit salad is as colourful as the most hideous Hawaiian shirt you've ever seen. It's super juicy and crammed full of fruity hop flavours that will have your mouth watering. Packed full of American hops, amplified by peach, passionfruit, pineapple and mango flavours. Previously called Clwb Tropicana.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.
A modern, fruity and malty ale. With whole-flower Celeia, Northdown and Aurora hops alongside malted barley and wheat, this is a Cornish twist on a classic smooth-drinking best bitter. The light malty aroma leads to a floral, even cedar taste, and a sharp tang of bitter grapefruit leaves a lasting impression.
A delicious pale ale hopped with Chinook and Crystal, giving flavours of grapefruit and tangerine rounded with soft biscuity malt. Hops: Chinook and Northdown. Gluten free.
A well-balanced mix of malt and zesty New Zealand hops. Easy drinking and very moorish.
A great tasting, creamy stout with a hint of coffee notes. Vegan friendly.
A modern hazy pale ale packed with soft fruit flavours. Smooth, tropical and juicy. Zingy citrus and refreshing lemon drop character. You’ve got to have Faith. Vegan friendly.
Our session IPA delivers a crisp, smooth taste with citrus undertones. And it's perfect for everyone. It’s our crowning glory. Hops: Cascade, Citra and Mosaic. Gluten free and vegan friendly.
Hazy fruity IPA with soft tropical fruit aroma and taste, grapefruit and citrus with hints of lemon, orange and coconut. Easy drinking with pine, resin hop and hints of woody, spicy hop.
This is quite simply a perfectly-executed session IPA. The aroma is hoppy, balanced between tropical and grapefruit notes, and at 4% it’s a truly sessionable beer.
Coors Brewery Staropramen 5.0%
£6.00
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The Quirky Den is in the Cleveland CAMRA branch area.