
A zesty pale ale that is brewed using organic lemons which adds beautifully subtle zesty aromas and a citrus filled fruity finish. Hops: Lemondrop and Brewers Gold.

Extra pale ale with Galaxy hops. Aromas of tropical and citrus fruits and grapefruit mango notes on the palate, with a pine finish! Vegan friendly.

Sunshine-gold summer blonde with a soft, sweet and bready malt base. Citra and Cashmere bring bright grapefruit, lemon and peach, while HBC 630 layers in juicy raspberry and cherry candy notes for a refreshing, fruity cask pint.

This English Golden Ale brings citrus notes combined with berry fruits leading on to a grassy and woody finish. Vegan friendly.

A dark, brooding and powerful appearance belies the silverback's true nature. He is gentle and full of character, just like this smooth and creamy stout. A clever blend of roasted malts and grains creates this black ale with a smooth and creamy mouthfeel.

The definitive English Bitter. This fine golden-coloured beer has a full flavour that lingers pleasantly on the palate. With good bitter sweet balance, this beer has a subtle hop character described as citrus and spicy. It's a refreshing and very satisfying pint - noted for the aroma of its Fuggle hops and the dry hopping of Bramling Cross to add to its characteristic Theakston aroma.

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

Made from 88% pear and 12% apple. Sweet in flavour with a mouth-watering almost exotic taste.

Named for the connections it creates, this session IPA brings together Ernest, Centennial and Nectaron hops from England, the USA and New Zealand. Bursting with passionfruit, peach and bright citrus, it finishes with a soft bitterness and exceptional drinkability.