A refreshing blond ale with a fruity springtime flavour and a touch of citrus, flowers and rich peppery spice on the aroma.
Mild chocolate and roasty malts, with a bit of citrus. Light but very pleasant and well balanced. A perfect dark mild for session drinking.
Our award winning silky smooth oatmeal stout with chocolate notes and a bitter hop finish. Vegan friendly.
A punchy pale ale packed with Galaxy hops. Willie John himself would have been proud.
A plum porter with bags of fruity aroma and flavour with a balance of chocolate and roast malt notes. Vegan friendly.
A premium dark golden bitter brewed with Perle bittering hops and Cascade, Galaxy, Fuggles as flavour and aroma hops.
This quaffable golden session beer, made with pale and pale crystal malts, giving a beer with a hint of malt balanced with fresh, fruity hop flavour and a slight bitter finish. It is hopped with 2 English hops, Challenger and Goldings along with 2 American hops, Centennial and Cascade. Brewed especially for The Castle Players Summer Production, named in a special competition.
An Australian hopped pale ale.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Brewed using seven different cereals including finest coffee together with subtle fruit hops for seasoning, we cold filter rather than pasteurise to enable the promotion of mouth-wateringly mellow coffee aroma and flavour on a bed of rich full bodied malt with hints of dark berry fruit hop.
This sessionable lager is made with only the finest German malt and hops in accordance with the 1516 German purity law. Weyerman special malts and a Germanic water profile create an easy drinking lager with beautiful combination of sweetness and bitterness. Mittel Lager is also highly hopped with Hallertau Mittelfruh to provide a delicate aroma and hints of lemon.
Medium Herefordshire cider liberally imparted with cherry and pineapple. Exotic flavours to produce a unique tropical twist to a craft cider.
This is one of our favourite Devon cider apples. Here it is blended with other varieties to create our driest cider, for the true aficionado. Ripe apple and refreshing citrus flavours lead to a satisfying bitterness and a long finish.
A craft cider made with 100% apple juice using Dabinet and Harry Masters apples. At 4.5% abv it has a lovely golden colour, a hint of sharpness which is immediately balanced with a touch of sweetness. Slightly dry, with moderate to high complexity, and high sessionability!
Hopped with Warrior and Azacca hops, this IPA is a full flavoured cracker. With beautiful tropical fruit flavours and subtle hints of pine, you'll be begging for another.
Hoppy pale ale with citrus and berry fruit flavours from American, English and New Zealand hops; Cascade, Simcoe, Summit, Columbus, Olicana and Nelson Sauvin.
This light amber full bodied beer is fruity and malty with a bitter finish. A great session bitter.
Pendle Witches Brew casts a powerful spell. Auburn in colour, bittersweet - and steeped in Lancashire history. A full, malty flavoured beer with a crisp fruity aftertaste and soft citrus nose.
A very straight forward stout using no less than 8 different malt varieties to give a smooth and roasty flavour as you would expect. No flavourings, no adjuncts, no messing. Vegan friendly.
A hazy pale ale hopped with Chinook and Talus. It packs a real punch. You get unmistakable flavours of grapefruit, rounded off so well with passion fruit and a little coconut. Vegan friendly.
Extra pale malt is blended with Munich, Vienna and a splash of Crystal malt to produce a light golden colour. Columbus hops are used for bittering and Simcoe, Equinox, Cascade and Mosaic are added progressively throughout the boil with a good wedge added at the hop-stand phase. The hops add fruit, floral notes typical of a North American style pale ale. Clean US05 yeast is used to allow the hops to shine through.
A gorgeous amber beer brewed with Kent Goldings and new British hop Admiral, which is high in Alpha acids, and has a resinous character exhibiting floral and citrus flavours. Not your Dad’s Bitter, but a thoroughly modern take on a classic without losing any of its character. Vegan friendly.
A Bourbon stout.
A crisp and fruity golden ale using a traditional malt bill and modern US hops Cascade and Amarillo. Vegan friendly.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
A fruity flourish gives way to a dry backbone. All the Gala and Bramley flavour washing over then a creeping dryness, refreshing the palate. Produced with slightly less Gala Apple juice to produce a refreshing dryness and a higher ABV.
A beautiful blend of Yorkshire Triangle Timperley rhubarb juice and our Herefordshire craft cider creates the quintessential taste of the English countryside. Our medium cider is enriched with the subtle tart of fresh rhubarb juice giving it a soft, sweet and refreshing bite at the end.
A gentle amble out of Sandford towards Shaky Bridge threads along Fanny's Lane. In the autumn the blackberries from it's hedges join local apples in many pies and crumbles. They pluck a few away to add to their own special recipe. We think this is a uniquely fruity and refreshing cider.
This is a sweet cider with raspberry and vanilla notes that give you a well-balanced fruity drink.
Budweiser Budvar 5.0%
Czech Lager
Budweiser Budvar Nealko 0.5%
No Description.
South West Orchards Low Alcohol Cider 0.5%
No Description.
Rekorderlig Strawberry & Lime 4.0%
No Description.
Rekorderlig Wild Berried 4.0%
No Description.
Peroni Nastro Azzurro
No Description.
Hambleton Stallion Amber 4.2%
Gluten free / Vegan
Hambleton Nightmare Porter 5.0%
Gluten Free / Vegan
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The Quakerhouse is in the Darlington CAMRA branch area.