The Prince Of Wales
Farnborough, GU14 8AL

The Prince Of Wales
Farnborough, GU14 8AL

Cask Beers Available

Cask Beers Available

Pressed Rat & Warthog - 3.8%

Pressed Rat & Warthog

Triple FFF

3.8% Mild

A complex mild, perhaps not in the traditional sense, but we like our beers hoppy! Ruby coloured, with coffee and chocolate aroma; hints of dried fruits and sour cherry leads to a soft, yet full roast flavour. Fruit and malt vying with the rounded hoppy bittersweet finish. Not only for the mild fanatics but the bitter lovers too. Both will be left satisfied and wanting more.

Alton's Pride - 3.8%

Alton's Pride

Triple FFF

3.8% Traditional Bitter

A traditional English bitter brewed using water from the Hampshire chalk hills. Full and clean tasting, initially malty then tangerine fruit and resinous hop build to a quenching bitter finish.

Ranmore - 3.8%

Ranmore

Surrey Hills

3.8% Blonde

A straw coloured extremely moreish session beer that has a surprisingly full flavour for its strength. A pleasant and distinctive aroma is followed by a moderate hop bitterness. The fresh finish leaves you wanting another.

Sky Above - 4.5%

Sky Above

Left Handed Giant

4.5% Pale Ale

Our gluten-free house session pale is easy drinking and hop forward, featuring an extra pale malt base combined with Citra, Simcoe and Mosaic. A recipe that's been with us from the very start. Layers of orange peel and juicy grapefruit, a smooth bitterness and top notes of pine, refreshing apricot and passion fruit; this is a perfectly balanced session beer. Gluten free and vegan friendly.

Bitter - Simonds 1880 - 5.3%

Bitter - Simonds 1880

Kernel

5.3% Brown

Brewed to an 1880 recipe from Simond's Brewery in Reading. The malt bill predates the common use of crystal malts (which hugely influence a modern bitter's flavour), so instead comprises of just pale ale malt (our regular Maris Otter being ideal for this purpose) and amber malt (a lightly toasted malt). Hopped with the English classic, Goldings. The lightly floral, earthy and spicy hop-aromas permeate the head and intensify in the mouth as they mix with the mild, sweet and chocolatey malt body of the beer. Expect flavours of marmalade, a touch of tea, a touch of warmth and a firm bitterness to balance. Perhaps in style closer to how we now consider an ESB or Burton Ale than a modern bitter.

Maple Pecan Brownie - 5%

Maple Pecan Brownie

Double-Barrelled

5% Pastry Stout

Rich, chocolatey, and unapologetically indulgent, this stout is all about decadent dessert done the DB way! Layers of complex chocolatey malt, cocoa powder and dark sugars meet smooth maple sweetness and a nutty pecan finish to create a brownie in a glass. Brewed to celebrate our 7th birthday!

Hog IPA - 4.5%

Hog IPA

Hogs Back

4.5% Golden

Aromatic session IPA, light and hoppy with a blend of floral and fresh citrus notes upfront. Well-balanced with a long, dry finish. Brewed with a selection of fine English malts and Cascade, Centennial and locally grown Fuggles hops.

Hophead - 3.4%

Hophead

Dark Star

3.4% Golden

Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.

ESB - 5.5%

ESB

Fuller's

5.5% Brown

A strong, full-bodied ale that has delighted drinkers for decades with its smooth, mellow bitterness and superbly satisfying finish.

London Pride - 4.1%

London Pride

Fuller's

4.1% Brown

A rich, smooth and wonderfully balanced beer, its distinctive malty base is complemented by a well-developed hop character, from adding Target, Challenger and Northdown varieties to the brew.

Craft Keg Available

Cold Beer - 3.4%

Cold Beer

BrewDog

3.4% Lager

A lager with a subtle lemon flavour on a light cereal malt base, dry, refreshing and highly drinkable.

Coming Soon

6X - 4.1%

6X

Wadworth

4.1% Premium Bitter

Full bodied and distinctive, it's a strong premium ale with an ABV of 4.1%. Mid-brown in colour, malty and fruity on the nose with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long, lingering and malty finish.

Otter Bitter - 3.6%

Otter Bitter

Otter

3.6% Brown

A beautifully light and fruity beer with good hoppy bitterness. It leaves a refreshing bitterness which prompts the next gulp. A wonderful, old fashioned, 'session' beer. Brewed for drinking with no frills.

Cornish Best - 3.4%

Cornish Best

St Austell

3.4% Best Bitter

A full-bodied, easy-drinking Best Bitter. Toffee and biscuit notes complement a hint of bitterness to deliver a well-balanced flavour that’s made all the more drinkable thanks to its low ABV. This is a moreish, sessionable ale that’s bursting with character.

Golden Best - 3.4%

Golden Best

Timothy Taylor

3.4% Golden

A light mild with a delicate balance of subtle flavours. An easy drinking beer with light floral notes and a smooth, creamy body.

Sussex Best - 4%

Sussex Best

Harvey's

4% Best Bitter

Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.

Entire Stout - 4.5%

Entire Stout

Hopback

4.5% Stout

A rich dark stout with a strong roasted malt flavour and a long, smooth aftertaste. Suitable for vegans.

HPA - 4%

HPA

Wye Valley

4% Pale Ale

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

The Porter - 6.7%

The Porter

Anspach & Hobday

6.7% Dark

Our flagship beer inspired by London's rich brewing heritage. A dark, full bodied beer with characters of roasted coffee, chocolate and a hint of dark fruit. It's the beer that started the brewery, and we couldn't be prouder of it.

Swift One - 3.8%

Swift One

Bowman Ales

3.8% Golden

A pale, golden quaffing ale with excellent flavours for its strength. Pleasingly hoppy throughout without being aggressive and also possessing of a fine aroma. The finish is dry with a small twist of sweetness at the end.

Railway Porter - 4.8%

Railway Porter

Five Points

4.8% Dark

A Porter in the classic London style with our own twist. Aromas of chocolate and coffee with hints of caramel, brewed with British East Kent Goldings hops.

Old Hooky - 4.6%

Old Hooky

Hook Norton

4.6% Brown

A beautifully balanced beer, fruity by nature, with a well-rounded body and the suggestive echo of crystal malt.

Black Velvet - 4.2% (keg)

Black Velvet (keg)

Triple FFF

4.2% Oatmeal Stout

Oatmeal stout - coffee mouthfeel with a biscuity finish, Cascade aroma comes through on the nose, chocolatey and rich.

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The Prince Of Wales is in the Surrey Hants Border CAMRA branch area.