A light gold coloured beer this is lovingly crafted by our brewer. Mosaic hops are delicately blended with Maris Otter pale ale malt to give a beautifully balanced hoppy, refreshing beer with lingering mouth feel and long satisfying finish.
Double Maxim’s ‘Big Brother’ and a multi award winner. A strong premium ale brewed with a hint of Demerara sugars. Dark ruby in colour, Maximus has a sweet liquorice taste that is warming and easy to drink. Beware of its underlying strength.
A classic golden beer, Welsh Pale Ale has hints of tropical fruit, balanced by a delicious malty finish.
The ruby-red ale has chocolate and caramel on the nose, along with a malty chocolate body, balanced by subtle hop note, leading to a traditional Scottish ale finish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
Sweet cider infused with tart raspberry rippled through with vanilla.
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The Post & Telegraph is in the Brighton & South Downs CAMRA branch area.