Golden full bodied malted beer with a light, fresh hop bouquet. Rounded malt in the mouth with strong hop balance, deep bittersweet finish.
A genuine premium beer, pale brown in appearance with a deep rich taste. Full bodied with a clean, bitter taste, balanced with a sweet burnt, malty and fruity notes with a distinctive dry-hop aroma and flavour.
Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.
Pale brown with a faint malty and fruity aroma. Malt and fruit flavours dominate the taste with a balancing bitterness, making for an easy-drinking beer of deceptive strength.
61 metres. That's the depth of the well at the Brewery that gives this refreshing pale ale its name The five American and Australian hops give it its fresh, zesty aroma, whilst the tropical fruit and citrus notes make it extremely drinkable. Dive in.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
A delicate balance of biscuity malt and juicy citrus fruit. Lightly bitter overall, with a slight tartness and soft orange marmalade notes at all times. A refreshing, bitter, golden ale featuring Fuggles and First Gold hops.
This distinct ruby beer’s sweet caramel and fruity aromas tease the taste buds. Brewed with smooth and rich chocolate and crystal malts and a blend of Fuggles and Styrian Golding hops. Expect a delicious full-bodied toffee flavour and a fruity finish of figs, raisins and dates.
There are IPAs and there are legendary IPAs. Ours is legendary. Pale golden with orange glints this beer is forged from the finest British hops and varieties gathered from the far-flung shores of the Pacific. Prepare for an intense tropical explosion of zesty oranges, grapefruit, honey and juicy bitterness.
A full-flavoured, hoppy and refreshing golden ale. Careful use of hops creates a satisfying bitterness, perfectly balanced by vibrant citrus aromas and complex hop flavours from late-hopping using Cascade and Styrian Goldings. A deliciously satisfying and refreshing pint.
Pale colour with predominantly fruity flavour and slight sweetness, leading to a pleasing, dry finish.
A memorable and deceptively easy-drinking IPA. This is an authentic recreation of the beer style created for, and enjoyed throughout the Empire. Goldings, Fuggles and American Cascade hops combine to give a crisp, citrus hop aromas, with a balanced, bittersweet finish.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
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The Plough Inn is in the Burton-on-Trent & South Derbyshire CAMRA branch area.