
This IPA is based on the style of beer exported to India in the 19th century - rich in hops and slightly stronger in alcohol to preserve the beer during its long sea voyage.

Our flagship session blonde ale. A showcase for American hop, Citra, it's packed full of balanced, vibrant grapefruit and delicate lemon flavours with a subtly grassy, refreshing finish.

A punchy West Coast cask IPA blending Simcoe, Idaho 7, and experimental hops HBC 638 and 522 for bold citrus, stone fruit, and resinous pine. Aromatic and vibrant, it channels classic US hops with fresh, new-school West Coast energy. Collaboration with Yakima Chief Hops. Vegan friendly.

The perfectly-paired combination of wheat malt and lager malt is our secret sauce for this 'Champagne of Lagers', providing an elegant head, luscious lacing and crisp palate. A lingering, fresh grapefruity finish from whole, pressed hop cones tops it off.

A sweet malty beer with lots of toffee and caramel notes from the pale and crystal malts. Fresh dry hop taste comes from the Challenger and Goldings which also give a satisfying easy drinking bitter finish.

This lager/IPA hybrid is a revolution in refreshment and flavour. All the crisp clean notes of the finest lager but with the discrete bitter finish of a well-balanced IPA. It's not confused about what it wants' to be, it's just the best of both worlds. Hops: Magnum, Citra, Azacca and Cascade. Vegan friendly.