A single hopped zesty pale ale made with fresh clementines for a fruity citrus finish. Brewed in collaboration with Windy Arbour Farm Shop.
A new stout adorned with a smooth tapestry of dark malts and laden with oats. Mocha and bitter cocoa are balanced by a fresh hop aroma and a clean finish. Over flowing with flavour and beautifully warming.
An easy-drinking traditional ale, using pale and crystal malt and English hops, rich golden amber in colour with notes of caramel.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
The hops have the star billing here in this brand new IPA as they pack an assertive punch and bitterness. A very tropical aroma, showing notes of grapefruit, mango, orange and stone fruit on top of a toasted bread malt base.