An ideal balance of hoppy hapiness and citrus flavour, our classic Razorback is plenty refreshing to hit the spot.
Full bodied and distinctive, it’s a strong premium ale with an ABV of 4.1%. Mid-brown in colour, malty and fruity on the nose with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long, lingering and malty finish.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
61 metres. That’s the depth of the well at the Brewery that gives this refreshing pale ale its name The five American and Australian hops give it its fresh, zesty aroma, whilst the tropical fruit and citrus notes make it extremely drinkable. Dive in.
An American style IPA brewed with Citrus, Chinook, Columbus and Centennial hops. A refreshing, clean beer that combines a light caramel base with subtle citrus hop notes.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett’s Bitter for its tannins, while Dabinett brings a rich, full body.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
Classic rich-flavoured and hoppy quaffing ale, with a distinctive bitterness and some pleasing fruit.
Upham Brewery's Punter is our most popular ale. Rich ochre in colour, the beer is delicate yet structured with hints of syrup and toasted grain. The earthy richness on the palate brings with it a hoppy, dry finish.