A delicious full bodied, hoppy golden ale, with malty characters, perfectly balanced with citrus characters. Hops: Fuggles, Golding, Bramling Cross, Simcoe and Chinook.
An easy drinking and refreshing IPA. Fresh dry hop, herbal character is provided by the mix of Challenger and First Gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean, dry finish. The ABV has been reduced from 3.6% due to the recent duty rules.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Waves of guava and passion fruit crash with big citrus flavours. Easy drinking with plenty of fruity hop character, this unfiltered pale ale is the ultimate refreshment.
Pale ale, full of hops and with a lasting fruity flavour, this beer is inspired by bold American pale ales.
A fragrant, fresh and easy drinking golden ale. Brewed from sweet pale malt and classic English hops. Late hopped with Styrian for tropical and citrus fruit notes. A refreshing and satisfying ale. Perfect to enjoy with the rugby.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
An easy drinking pale ale. Light and hoppy with delicate floral notes and a well balanced finish.
Golden hoppy ale with a sweetish edge. Dry hopped with Huell Melon for a fresh fruity nose and taste, with hints of melon and orange.
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The Pheasant is in the Heavy Wollen District CAMRA branch area.