Light golden, citrussy and hoppy single hopped ale with Chinook.
Inspired by Monty Python and the Dead Parrot sketch. Norwegian Blue is the classic best bitter, light chestnut in colour and well balanced between the malt and hops. This finish is full bodied with a hints of biscuit and chocolate.
Blonde ale brewed with First Gold (UK) and Azacca (USA) hops. Bursting with hoppiness but well balanced malts ensure smooth finish.
Cracklin’ Rosie is a 4.5% perry – made from 100% pressed pear juice. It is a medium perry and the taste is fine and delicate – it is light in colour with a very slight green hue.
A sumptuous blend of cider and cherry. Not too sweet, but full of fruity cherry flavours.
Rum barrel aged cider carefully spiced with cinnamon and allspice.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
A classic aromatic blend of cider and seasonal spices. Great for all seasons, but especially tasty as a festive treat!
The marrying of these three flavours, sloe, gin and cider culminate with the characteristics of a fruity cider punch.
Bang on trend. This sumptuous blend of cider and caramel, with just a hint of salt to soften the acidity is a massive hit with those who have a sweeter tooth. Golden in colour, with a sweet caramel aroma, this moreish cider will keep heads turning… and pints serving.
A zingy blend of cider and bursting blackcurrants, with a crisp apple finish. A perfect blend of sweetness and soft acidity.
A modern, balanced pale ale brewed with delicious, juicy US hops. One for the hopheads.
A stunning best bitter which evokes a taste of an old English woodland, with shafts of dappled sunlight striking through green cedar trees. Flintlock will ignite your tastebuds with its spicy orange undertones and just a hint of marmalade.
Golden ale with a crisp, fruity and bitter taste and aroma of luscious tropical fruit.
A traditional Kentish best bitter ale. The aroma is full of toffee malt & fresh green hops, with a full body and lingering bitter finish.
A full bodied amber ale brewed with Kazbek (CZE) and Chinook (USA) hops giving flavours of citrus and grapefruit, with a hint of lemon in the finish.
An easy drinking bitter brewed using English hops and malt. Honey and Toffee flavours are complimented by spicey hops and smooth bitter finish.
A Kentish Porter that is dark and mysterious yet explodes with flavour. Evokes the ancient earthy and sweet aromas of times gone by!
The epitome of a premier Kentish Bitter. Admire its captivating colour, before the aroma of finest hops entices you to savour the smoothness and lingering after taste, leaving you wanting more of this most excellent beer!
A chestnut coloured ale with a full bodied and complex malty flavour, Kentish Pilgrim and Bramling Cross hops provide a rich dark fruit and honey finish.
A deep golden beer for hopheads. Brewed with new variety Citra from the USA. Bitter bursts with hoppy fruitiness; passion fruit, nectarine and orange zest, that lasts long into the finish.
The brewery workhorse. A simple beer brewed with Goldings hops for a little bitterness, Fuggles hops for flavour and some crystal malt for colour and body. Nice 'n' easy, drinks lovely.
An easy drinking, hoppy, Pale Ale that can magically transport you to rolling Hop Gardens, where wild flowers are in abundance and bees are pollinating the blackcurrant bushes. Evokes childhood memories of bygone summers!