A brand new super pale session brewed with Cascade, Amarillo and Centennial with a generous dry hopping of Nelson hops for good measure. The results are zesty fresh lemons and a waft of sourdough on the nose with mouthfuls of lemon meringue and refreshing citrus hits on the palate. Served with a slight haze and left unfined and unfiltered (vegan friendly).
Created from the heart and brewed with a double dose of devotion, this full-bodied fruity beer has all the hoppy goodness of an IPA , but with a seriously sessionable strength. Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.
This sour and salty Gose takes inspiration from one of our favourite cocktails - the Margarita. With additions of lime and orange zest during conditioning, this is the ultimate treat for those (vacation) weekend vibes. Collaboration with Drop Project.
A DDH Pale, coconut, pineapple, Pina Colada! Hopped with Azacca, Sabro, Azacca Cryo and Sabro Cryo.
An extra pale and naturally hazy IPA hopped exclusively with copious amounts of Mosaic. This beer is bursting with citrus and blueberry flavours alongside tropical and pine aromas, culminating with a moderate bitterness on the finish.
This a full bodied indulgent Porter. Toasted coconut was used at the end of the boil, and 'dry coconuted' in the fermenter. Single origin Rwandan coffee beans from North Star coffee roasters.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A fine, naturally cloudy cider, Orchard Dew is medium in sweetness, with a crisp refreshing taste.
A crisp, fruity, lightly sparkling hand crafted cider. One of our most popular products, it is blended to perfection using traditional Somerset apples.
We've set out to prove that an easy drinking, everyday beer can still be special. Layers of US hops are set against a backbone of British malts, so what this beer lacks in strength, it makes up for in character. Look out for fresh flavours and aromas of pine, peach, lychee and citrus fruits, tempered by a smoothly rounded bitterness to leave you wanting more.
Readily sessionable pale ale with caramel notes and a hint of roastiness. Balanced hop additions give floral hints as well as lemon and pine. Vegan friendly.
Huyghe Bavo 4.2%
Paulaner Munchner Helles 4.9%
German style lager
Lindemans Kriek 3.5%
Belgian style cherry wheat beet
Funky Fluid Gelato Pastry Sour 5.0%
Passionfruit, mango & peach sour
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The Orchard @ Preston is in the Central Lancashire CAMRA branch area.