Ultra pale session brewed with Amarillo and Cascade hops. Fresh lemon and pine on the nose with clean, bitter, grapefruit and floral notes on the palate. Perfect for a school night beer.
A pale ale using a blend of American hops.
A collaboration DIPA brewed with Chain House Brewing Co. Dry hopped with Citra, Idaho 7 and Galaxy.
We've teamed up with Ascension Cider from Sussex to create the ultimate Graff! A tart combination of Modern Sour Beer and fresh pressed apple juice makes this Session Sour a tannic and juicy interpretation of a Snakebite and Black!
A rich stout brewed with coffee from our mates at Blossom Roastery.
Belgian beer with spontaneous fermentation, mixed with pure cherry juice.
Big on flavour but super sessionable. A light biscuit base is layered with grapefruit-y Citra and pineapple-y BRU-1 hops that keep the beer super fresh and offer a lightning quick finish.
A golden lager with a full malty body, balanced by an elegant hoppy bite and a crisp, refreshing finish. The drink of choice in the biergartens of this great city, this classic Helles lager is Bavaria’s most popular lager.
Our house lager, crisp and refreshing made by the multi-award-winning Belgian brewery Huyghe.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
On a clear night, when the moon is full the Barn Owls could be seen hunting the hillside above Hunt's Farm. Their piercing shriek would make the men look up, "Barn Screecher" be hunting tonight beys, pass the dry cider.
Before the autumn cattle sales there would be Bull Wallopers calling on Mr. Hunt, "Ave ee some of the strong cider? Us had it 'ere last year!" they'd ask, whilst eyeing his best cattle. This rich, medium-sweet cider always helped drive the bidding a little higher.
A crisp, fruity, lightly sparkling hand crafted cider. One of our most popular products, it is blended to perfection using traditional Somerset apples.