Columbus and Archer hops give a floral, peachy aroma and a citrusy burst of flavour - brewed to celebrate the famous Maldon Mud Race.
Inspired by Monty Python and the Dead Parrot sketch. Norwegian Blue is the classic best bitter, light chestnut in colour and well balanced between the malt and hops. This finish is full bodied with a hints of biscuit and chocolate.
Modern take on a classic bitter. Rich malty back bone with hoppy notes shining through.
Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
A golden IPA combining pale and crystal malts with Williamette and Centennial hops to give delicate citrus and herbal aromas.
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The Olde Trout Tavern is in the South East Essex CAMRA branch area.