A pale and refreshing IPA with a hoppy finish.
Light, hoppy and zesty, brewed using specially grown Cornish Gold Malt.
Smooth, rich and luxurious. Big roasted malt, dark chocolate and coffee. With a hint of liquorice.
Our summer sesh pale brewed with Idaho 7, Eldorado and Simcoe for thirst quenching grapefruit flavours. Vegan friendly so expect hazy.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
Morland Old Speckled Hen has a rich amber colour and superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Lawless our maverick brew follows the 500- year-old Bavarian brewing law to achieve traditional purity using only four ingredients. We then added a blend of Pilgrim, El Dorado and Styrian Goldings hops. With Pilsner Malt, Wheat Malt, Caragold, lager yeast and our own mineral rich local water. Coolly lagered for 40 days – oh, and we slipped in a dash of hops, whilst no one was looking – for a sharp, citrusy kick.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
This traditional perry is naturally cloudy and full of flavour. It is of medium sweetness with just a hint of acidity making it a gloriously smooth and well balanced perry.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Traditional, bittersweet dessert apples fused with a real dark sumptuous cocoa flavour. This deluxe chocolate delight is heavenly when served chilled but truly IRRESISTIBLE when enjoyed warm.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
Naturally cloudy thanks to the juice of the Jonagold apple.
Crafted from vintage bittersweet apples including Tremlett’s, Dabinett and Somerset Redstreak. Stan’s Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
A traditional vintage cider left alone to ferment and mature creating a more wild and rustic cider, then sweetened back to medium.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Made with a blend of bittersweet cider apples this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.
A quality medium cider made from a blend of bittersweet and medium apples. This unfiltered cider is smooth and mellow with a hint of rum.