An IPA brewed with Comet and Crystal hops to produce beautiful citrus and tropical fruit notes. A definite pick me up.
Golden Promise barley malt, arguably the best pale ale malt in the world, full of soft honey smoothness is the only malt used in this beer to give a perfect platform to show off the Mosaic hop.
Distinctive rye spice blends with beautiful tropical fruit.
Zesty and fresh pale ale brewed with specially sourced ingredients and hops from the UK and the USA. The malty base brings character and flavour and balances the fresh orange and grapefruit notes. Hops: Fuggles, Celeia and Willamette.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Morland Old Speckled Hen has a rich amber colour and superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
A modern dry-hopped pale ale brewed using entirely UK grown hops. With a punchy and pleasant fruity body topped with flavours of mandarin, mango and passionfruit. Citrusy and sessionable.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Lawless our maverick brew follows the 500- year-old Bavarian brewing law to achieve traditional purity using only four ingredients. We then added a blend of Pilgrim, El Dorado and Styrian Goldings hops. With Pilsner Malt, Wheat Malt, Caragold, lager yeast and our own mineral rich local water. Coolly lagered for 40 days - oh, and we slipped in a dash of hops, whilst no one was looking - for a sharp, citrusy kick.
Bang on trend. This sumptuous blend of cider and caramel, with just a hint of salt to soften the acidity is a massive hit with those who have a sweeter tooth. Golden in colour, with a sweet caramel aroma, this moreish cider will keep heads turning... and pints serving.
Life's a peach! Bursting with mouth watering peach, blended with crisp apples and Rattler know how. Our Flattler Peach Cornish Cyder has the fresh flavour you crave.
A dry, still, hazy cider, renowned for its rich, fruity and distinctive quality.
Dry, clear and golden in colour with a full bodied smell.
Apple cider rippled through with luscious toffee, sweet banana and vanilla.
A smooth easy drinking medium cider, made from a blend of 2 varieties gathered from below Glastonbury Tor.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
This strong rustic cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.5% cider. Medium.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A fiery mix of ginger and deliciously crisp apple cider.
Our famous Rattler Original without with fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.
A collision between our crisp Somerset cider and our own premium cola. Smooth and refreshing with hints of caramel.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
A traditional vintage cider left alone to ferment and mature creating a more wild and rustic cider, then sweetened back to medium.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Made with a blend of bittersweet cider apples this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.
A smooth, fresh, big apple mouth with a bittersweet tannin kick and lasting complex orchard fruit layers that keep on giving. A bold, satisfying session cider.
Our small batch Whisky Cask Cider is matured in oak bourbon whisky casks. The casks evolve this cider into a refined still and medium dry traditional Somerset orchard blend. Not from concentrate.
Naturally cloudy thanks to the juice of the Jonagold apple.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
A bold chestnut-red mild with nutty biscuit notes with a delicious hint of chocolate. Brewed using amber malt, caramalt, black malt and choicest fuggles it is an easy drinking traditional black country mild.
A dark red beer with a fruity nose giving way to a subtle bitter finish.
Orange meets tropical fruits in this soft, juicy and sessionable pale beer.
Easy going citrusy session pale to kick back with.