Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
Our champion Mild has a smooth character and taste notes of chocolate malt, which gives this beer plenty of flavour and belies its strength.
Heaps of Ekuanot and Amarillo hops with a touch of Mosaic create flavours of citrus and pine. Married together with a perfect undercurrent of bitterness and herbal tones. A brilliant session beer.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
Light, hoppy and zesty, brewed using specially grown Cornish Gold Malt.
Morland Old Speckled Hen has a rich amber colour and superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.
A unique collaboration between the brewers of La Sagra and Molson Coors, with all the taste characteristics of a Modern European Lager, full of flavour and aroma with a light golden colour. Crisp, clean and refreshing, Madri Excepcional has a smooth, well-rounded taste profile with a short, bitter finish.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
A refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Lawless our maverick brew follows the 500- year-old Bavarian brewing law to achieve traditional purity using only four ingredients. We then added a blend of Pilgrim, El Dorado and Styrian Goldings hops. With Pilsner Malt, Wheat Malt, Caragold, lager yeast and our own mineral rich local water. Coolly lagered for 40 days – oh, and we slipped in a dash of hops, whilst no one was looking – for a sharp, citrusy kick.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
A fiery mix of ginger and deliciously crisp apple cider.
A collision between our crisp Somerset cider and our own premium cola. Smooth and refreshing with hints of caramel.
This traditional perry is naturally cloudy and full of flavour. It is of medium sweetness with just a hint of acidity making it a gloriously smooth and well balanced perry.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Traditional, bittersweet dessert apples fused with a real dark sumptuous cocoa flavour. This deluxe chocolate delight is heavenly when served chilled but truly IRRESISTIBLE when enjoyed warm.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
Naturally cloudy thanks to the juice of the Jonagold apple.
A traditional vintage cider left alone to ferment and mature creating a more wild and rustic cider, then sweetened back to medium.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Made with a blend of bittersweet cider apples this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.
A quality medium cider made from a blend of bittersweet and medium apples. This unfiltered cider is smooth and mellow with a hint of rum.
Our small batch Whisky Cask Cider is matured in oak bourbon whisky casks. The casks evolve this cider into a refined still and medium dry traditional Somerset orchard blend. Not from concentrate.
Our Allsopp’s forbears dedicated themselves to perfecting this balanced, golden-hued, enduringly drinkable Pale Ale. And perfected it they did. We’re happy to share this crisp, sessionable and refreshing contemporary take on our classic.
Light Amber Session Ale. Smooth session ale. Earthy, grassy with hints of citrus and a lingering fuggly bitterness.
Samuel Allsopp was the first to perfect Burton-brewed India Pale Ale. Some 200 years later, Allsopp & Sons invite you to savour this faithful recreation of the complex, beguiling, original Burton IPA.
A blonde, continental style beer with a hoppy and fruity aroma and a refreshing citrus taste.
A beautiful UK hopped session pale ale, and like a peloton this is designed to keep you going all day, with a crisp refreshing taste. With a floral, grassy aroma and spicy, lime taste, this is not one to miss!
A dark red beer with a fruity nose giving way to a subtle bitter finish.