Award winning rich smooth dark mild with a nutty palate.
New Zealand hopped pale ale with Pacific Sunrise and Waimea. Classic soft, crisp grist profile giving way to sweet stone fruits, pine and grape must. Vegan friendly.
A dry-hopped pale ale. Layers of US hops are set against a backbone of British malts, so what this beer lacks in strength, it makes up for in character. Look out for fresh flavours and aromas of pine, peach, lychee and citrus fruits, tempered by a smoothly rounded bitterness to leave you wanting more.
Fruity notes of apricot and citrus with a smooth balanced caramel aftertaste.
Fruity notes of apricot and citrus with a smooth balanced caramel aftertaste.
An easy drinking copper coloured best bitter made with finest English Challenger, Goldings and Fuggles hops. A popular ale appealing to drinkers that like a traditional best bitter. A bold claim "Cotswold's Best" but we believe it is!
A silky keg stout brewed using a unique blend of four coloured malts which impart a rich, complex flavour, balanced by the finest Admiral hops, and finished with a smooth, creamy head.
A soft, juicy session New England IPA with huge juicy fruit and tropical lime character. Hopped with Simcoe, Motueka and Mosaic. Gluten free and vegan friendly.
Our flagship core beer, an IPA brewed in the New-England style; the most popular variant of the style in the world. We've hopped this beer with the freshest Citra, Galaxy, Mosaic, and Simcoe hops to create a certified tropical punchbowl of flavour. Strong enough to retain all that incredible flavour and mouthfeel, but sessionable enough to still smash pints of. Vegan friendly.
A sweet and silky smooth milk stout flavoured with peanut butter. The base stout provides roast and bitter chocolate notes which are rounded out with sweetness from the lactose, with a punchy peanut butter flavour at the fore. Contains lactose.
Pina colada sour you say! We’re bringing all the summer vibes. A delicious blend of pineapple and coconut this sour is everything you’d expect from your favorite cocktail! Collaboration with Castle Rock. Vegan friendly.
A pale, refreshing lager with spicy overtones perfectly balanced by the scent of fresh flowers.
A well-balanced blend of brown and lager malts, lightly hopped for a clean, crisp, refreshing taste.
Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Golden yellow nectar. Pale barley, crystal malt and oats, blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish. Champion Beer of Britain at GBBF 2017.
A single hop cask corker. A smooth, pin bright and effortlessly drinkable pale ale showcasing wonderful Simcoe. A touch of pine, with a light stone fruit vibe throughout. Vegan friendly.
A dark mild, dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
A hazy New Zealand pale ale brewed with London Fog yeast and Nelson Sauvin, Nectaron and Waimea hops for intense peach, mango, pineapple and fresh citrus. Gluten free and vegan friendly.
A sour pale ale dry hopped with Citra. Vegan friendly.
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The Old Post Office is in the Heart of Warwickshire CAMRA branch area.