Easy drinking ultra pale ale hopped with Chinook, Citra and El Dorado. Vegan friendly.
Pale ale triple hopped with Styrian Wolf, Citra and Mosaic. Vegan friendly.
A refreshing Citra pale ale. Our signature beer, the first beer we produced commercially back in 2019. Vegan friendly.
An English stout, very dark and creamy with just a hint of roasted barley. Vegan friendly.
A DDH Pale, coconut, pineapple, Pina Colada! Hopped with Azacca, Sabro, Azacca Lupomax and Sabro Cryo.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
Tangy, jammy and ready to roll. With layers of vibrant Scottish fruit and creamy vanilla, this sweet session sour takes inspiration from one of our all-time favourite desserts.
An ESB (Extra Special Bitter) for those that like a stronger, more traditional bitter. Originally brewed for Bolton Beer Festival in 2019 and was a firm favourite. Vegan friendly.
A very drinkable session blonde perfect for a summer's afternoon session down at your caravan escape hole! Vegan friendly.
Pale hopped with Mandarina Bavaria and Mosaic. Vegan friendly.
We're proud of this one! Clocked Off was brewed to celebrate our brewer Dave quitting his bakery job to concentrate on the brewery full time. A punchy oat pale, hopped with Azacca, Chinook and Summit.
A traditional Best Bitter style beer. Vegan friendly.
Pale ale hopped with Barbe Rouge and Superdelic. Superdelic is known for its red fruit, candy, citrus, and tropical fruit characteristics whilst Barbe Rouge imparts flavours like strawberry, raspberry, and citrus zest to beer. Vegan friendly.
Mosaic and Citra hopped pale ale brewed specially to launch our new Adlington bar, The Old Post Office. Vegan friendly.
A traditional London porter. Vegan friendly.
Pale ale hopped with Australian Galaxy and English First Gold. Vegan friendly.
Our session pale ale coming in at a very drinkable 3.9% abv and hopped with Cascade, Azacca and Amarillo it's perfect for a summer's afternoon session. Vegan friendly.
A New Zealand pale ale hopped with Wakatu, Pacifica and Motueka. Brewed specially to launch our new bar, The Old Post Office in Adlington. Vegan friendly.
Crisp, refreshing hazy pale ale saturated with Cryo hops. Balanced malt profile loaded with oats, Maris Otter wheat and for a soft finish. Citrus, peach, tropical. Hops: Strata, Azacca, Mosaic, Centennial and Citra. Gluten free and vegan friendly.
A session sour, but this flavour combo is still as wild as the west. Our take on a beloved childhood classic is back, combining the iconic flavours of juicy strawberries, smooth dark chocolate, sweet biscuit, and fluffy marshmallow. Vegan friendly.
Crush Extreme! A bigger, juicier take on our best-selling beer, generously hopped with Citra, Mosaic and Ekuanot. With aromas of citrus and melon and a tinge of pine. You're met by big bold juicy flavours of mango, passion fruit, grapefruit, pineapple and papaya, a bright yellowish gold in colour with a misty haze. This absolute belter of a pale ale will not disappoint! Vegan friendly.
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The Old Post Office is in the Central Lancashire CAMRA branch area.