
Pale ale hopped with 4 USA big beasts – Columbus, Amarillo, Cascade and Citra. Distinctive citrus, tropical and stone fruit flavours partnered with bold, bright and earthy spice and black pepper characteristics, hints of resin and a zesty grapefruit bitterness. Collaboration with Thornbridge Brewery.

Perfectly balanced hazy pale ale with a Transatlantic hop pairing of Citra and Nelson Sauvin creating bright mango, peach and lime zest notes. Refreshing finish that keeps you re-filling that waterboy. Collaboration with Ancoats Amateurs FC. Vegan friendly.

Brewed to export strength this strong well hopped American India Pale Ale has become a firm favourite with followers of the style.

Session IPA loaded with hops for an abundance of flavour. Expect pops of tropical and stone-fruit for a fruity, crisp beer. Hops: Admiral (bitter), El Dorado and Citra (late), NZ Pacific Jade, El Dorado and Nectaron (dry).

A cask conditioned bitter boasting a distinctive golden colour brewed under licence by J.W. Lees. It pours with a luscious creamy head and offers a malty, moreish character with hints of caramel and toffee. The bitterness is gentle, balanced by a smooth body and finishes crisp and refreshing.

A strong dark mild brewed using a complex blend of 6 different malts. It's a full bodied beer, lightly hopped and packed with malty flavours.

A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

Traditional copper coloured English bitter. Slightly sweet and very drinkable ale.

Eerily pale and monstrously hoppy this truly is a classic American IPA with a Rowton twist.

American hopped best bitter golden in colour.

Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.

A medium cider packed with bitter sweet and bitter sharp cider apples. This tannic Devon cider is deep in taste and long on flavour.

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

A vanilla espresso milk stout, initially made as a Christmas beer. One of the brewery’s Derailed range experimental beers.

A delicious dark ale crafted using a delicate blend of crystal malt, roasted barley and Bramling Cross hops. It exhibits a rich malty flavour balanced with a fruity bitterness.

Black, silky-smooth, creamy, old-fashioned stout with a tight, foamy head and effusive caramel and burnt, roasted flavours, carrying to a long spicy, bitter finish.

A pale ale brewed with the exciting new USA sourced hop variety of the same name. Krush exhibits big, bold, fruit forward flavours with stone fruits, citrus orange, tropical fruits (think guava in particular) and berries to the fore.

Refreshing light and malty golden best bitter. Plenty of hop in the aroma and taste. Good smooth mouth feel leading to a slightly chewy finish.

The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.