
Our flagship golden ale that truly represents the core values of our brewery. Perfectly balanced, full bodied flavours and fruity aromas combine to complete this truly artisan craft ale. Brewed with only the finest local Goldings and Fuggles hops from Brook House Farm in Bromyard, Ludlow Gold is everything that a good, honest pint should be.

Crisp English pale ale with bright notes of white berries and grapefruit. Godiva, Nelson Sauvin and Moutere hops unite in a beer that treads the line between loyalty and rebellion.

A traditional, amber coloured bitter. Full bodied, very drinkable session beer with a perfect balance of fruity hops and roasted malt.

A vibrant guava and kiwi fruited IPA that celebrates contrast and harmony in every sip. Tangy kiwi and lush guava intertwine to create a spellbinding balance of sweet and tart, lifted by a smooth, hoppy backbone. Bursting with tropical energy and a touch of mischief, it delivers a bold, bright, and unapologetically tropical flavour that's full of character — celebrating the blurred lines between good and evil, the power of friendship, and the courage to challenge injustice. Contains lactose.

A winter porter pouring deep dark brown. Nutty roast coffee dryness from black, brown and chocolate malt in perfect tension with sweetness from crystal malt. Hedgerow berry notes from Aurora, Willamette and Jester hops.

Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.

A subtly hopped lager with a clean aroma. Light and refreshing and a good session beer. Brewed using the original recipe and the same ingredients combined with modern machinery to deliver Wrexham Lager as it was best loved and brewed over 100 years ago.

The colour of this unique cider gives it a vibrant character all of its own for those who want an alternative refreshing drink with a touch of natural sparkle. Naturally fermented, Cheddar Valley is matured in oak vats to ensure the distinctive full flavour is retained.

During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.

With a palate that is fresh, piercing and focused, complemented by soft malt overtones and pronounced citrus flavours. A strong focus of taut, lemony, grapefruit on the finish which is balanced by a dry bitterness. Hops: Mosaic, Citra and Ekuanot.

Soft and slick with a twang of tropical fruit and lime zest with a soft bitterness and touches of light honey.

Our award-winning take on the classic American-style IPA. A fruity blend of our favourite exotic hops from all the world combine to create this hop-forward delight. Citrus and vibrant floral aromas are meticulously balanced with the full-bodied and crisp flavours of the finest English Maris Otter barley malt, forging a truly unmatchable and refreshing summer ale. Always have more fun with a Blonde in your hand!

A smooth easy drinking stout with underlying liquorice notes. The dark stout is brewed with Maris Otter malting barley sourced through our network of local growers and hop varieties Fuggles, Progress and Columbus.

Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.