A deep ruby-red bitter with warm malt flavours and a crisp berry-fruit finish. A full-bodied full-flavour winter season warmer.
Zesty and fresh pale ale brewed with specially sourced ingredients and hops from the UK and the USA. The malty base brings character and flavour and balances the fresh orange and grapefruit notes. Hops: Fuggles, Celeia and Willamette.
A full-bodied, deep golden brown beer, Jail Ale has a well-rounded flavour and a rich, moreish aftertaste. We're proud to have achieved many top awards with Jail Ale in the Premium Bitter categories at numerous beer festivals.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
Made in the Aspall house style by blending culinary and bittersweet apple varieties such as Cox and Russet to deliver the refreshing, crisp taste of just-bitten apples. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body. A new mid-strength cider for all occasions.
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The New Quay Inn is in the South Devon CAMRA branch area.