The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
A creamy smooth, easy to drink stout. It's a stout will delight the senses with its light notes of roast and chocolate aromas throughout followed by a big piney hop finish.
A bright gold ale, using wheat, lager malt, and flavoured with an infusion of aroma hops. Clean and crisp to the palate with a hint of sweetness and a long fruit-filled finish. Hops: Centennial and Simcoe.
A smooth session stout with roasted malts and subtle chocolate notes. Vegan friendly.
A light golden beer with hop character of mango, tropical fruits and lime.
An exceptional example of the Special Bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
A true traditional farmhouse dry cider made in homage to our friends on the home farm in Wales.
A full-bodied stout with a backbone of chocolate and biscuit malt, complemented by a hint of plum.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
Our seasonal celebration of Easter, a fresh pale hoppy beer with citrus aromas, good fruit and lemon flavours in the finish.
A classic jet black stout, with a rich and silky smooth texture with nutty, earthy tones and subtle notes of dark berries and roasted coffee.
Chinook and Citra hops crank up the juice in this super pale session IPA, saturated citrus and grapefruit flavours throughout with a lasting juicy sweet finish.
A berry burst with a zing of lemon. Lilley’s Somerset Cider mixed with raspberry and lemon juice to create this pink haze of delight. The perfect balance of sweet and tangy.
Crisp Somerset cider infused with heavenly Elderflower which creates this refreshing an luxurious clean delicate cider. Floral hints above the apple notes give a unique taste.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
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The New Inn is in the Burton-on-Trent & South Derbyshire CAMRA branch area.