An oatmeal and treacle stout.
Soft sweet lemon and floral hop aromas are present in this light session pale ale.
A crisp, sparkling sunflower gold ale with a striking hop profile. Dry and refreshing with a long citrus aromatic finish. Hops: Citra and Amarillo.
A golden pale ale showcasing the Simcoe hop rising above a well balanced malt base.
A connoisseur's version of Cherry Porter. Expect the same fruity sweet tones with a stronger, more intense, matured taste. One to savour.
Best described as Piffle Snonker with attitude: Extra-pale malt in large enough quantities to induce an alcoholic euphoria are combined with floral hops to produce a deceptively easily-drinkable five-percenter.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Time to get tropical but without the fizz! Bursting with refreshing pineapple, blended with crisp apples and Healeys know-how. Our Rattler Cornish Cyder with pineapple has the fresh, tropical and juicy flavour you’ll love.
An apple cider infused with the refreshing taste of elderflower.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
Chocolate and marshmallow milk stout is the game and Smores is the name. Inspired by the American campfire snack of the same name. Honey malt and flaked oats give the biscuity notes of a traditional graham cracker, whilst a combination of 8 malts provide a deep and robust dark chocolate character which is backed up with an addition of cacao nibs in the fermenter. Lactose gives the beer a sweet and thick mouthfeel whilst combining with vanilla pods in the later stages of fermentation to give the finished marshmallowy effect. Contains lactose.
A light English IPA brewed for those who crave refreshment without compromising on flavour. Brewed to celebrate 25 years of Black Country Ales.
A West Coast IPA hopped with Amarillo and Mosaic, this beer delivers bold tropical fruit and citrus flavours.
This is a new single hopped recipe from the UK, Harlequin is the daughter of the Godiva hop. With aromas of pithy citrus fruit with tropical hints, this golden pale ale has a glorious fruity flavour with bitter tones and a long dry finish. Lovely!
A crisp, bright, session pale ale. It's twin dry-hopped with a burst of US citrus-hops, to create a zesty and quenching, pale-gold nectar.
Based on our multi award winning Plum Porter, our Plum Porter Grand Reserve is dark, and has added strength and elevated roundness due to the increase in alcohol content. Matured in conditioning tank for 21 days, it's fruity and loaded with flavour and strength!
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
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The New Inn is in the Burton-on-Trent & South Derbyshire CAMRA branch area.