A delightfully full flavoured beer, rich to the palate and displaying a rounded fruity aroma, with hints of dark fruit. A great beer for both the goose and the gander.
A light refreshingly smooth session beer with a malty finish.
A lovely light golden session IPA. A fresh citrus aroma is balanced with a light hoppy taste and subtle bitterness.
A dark chestnut coloured ale, full of roast malt flavours, and complemented with superb dry-hop aromas from East Kent Goldings.
We stuff 20 kilograms of the legendary 'Brewers Gold' hops into every small scale batch we brew to create this beautifully pale and intensely hoppy beer. These wonderful hops impart enticing tropical fruit aromas and a lovely thirst quenching bitterness.
A light, uncomplicated session bitter. Copper coloured with a bitter introduction, sweetish malt undertone and refreshing increasing bitterness.
A New England IPA brewed with Citra, Mosaic and Idaho 7 hops, providing heaps of mango, passionfruit and tropical fruit aromas. Copious amounts of oat and wheat malts provide a soft pillowy body to support these flavours. A classic Vermont style yeast finishes the beer off, with gentle aromas of apricot, vanilla and peach.
Still brewed using a complex yeast strain, Brew XI is characterised by hop notes giving way to buttery toffee, which washes over a basket of red and green apples, bananas and plums. A rounded crystal malt tones the rapid onset but not persistent bitterness. Warm and slightly astringent with a hint of cracked vanilla pods.
A subtly balanced, golden bitter, hoppy to the nose, malty on the palate - the classic session beer, eminently drinkable.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Crafted with the finest ingredients to deliver a really easy drinking beer. A deep gold in colour it comes with malty, hoppy flavours and clean finish with fruity overtones.
Extra pale blonde ale. Zesty, citrus flavours. Refreshing and hoppy tantalising blonde full of flavour.
An infinitely satisfying golden ale brewed with 'Citra' hops from the USA. We brewed this to celebrate the famous 'Infinite Monkey Theorem'. If you don't know what that is... Google it!
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.